Flautas de pollo
Pati’s recipe for homemade Mexican chicken broth.
Torta Loca de Pollo y Plátano
Arroz Borracho con Pollo
Cazuela de Pasta con Pollo y Chipotle
Cazuela de Tamal de Pollo en Salsa Verde
Pollo con Limón y Naranja, Zanahorias y Papitas
I spent the morning at the Today Show, cooking up a couple of my favorite recipes for summer with Natalie Morales and Al Roker. We made Lime-Rubbed Chicken and, to go with it, Mexican Red Rice. Visit NBCNews.com for breaking news, world news, and news about the economy To get the recipes, click here.
Red Pozole with Traditional Garnishes Print Recipe 12 servings Pozole Rojo Ingredients For the pozole: 1 pound dried hominy or 3 29-ounce cans hominy, drained and rinsed1 head garlic papery outer layers removed, but not entirely peeled (if using dried hominy)2 whole chickens (about 3 pounds each) rinsed and cut into serving pieces, or a…
Amaranth and Panko Crispy Chicken with a Sweet and Spicy Crema Dipping Sauce Print Recipe 6 servings Pollo Empanizado con Panko y Amaranto con Crema Picante Ingredients For the chicken: 2 large eggs 1/4 cup milk 1 cup panko breadcrumbs 1 cup amaranth seeds (if not using amaranth, add another cup of panko)1/2 teaspoon kosher…