The Splendid Table: Tomato Talk

Clips

The Splendid Table: Tomato Talk

I had the pleasure of interviewing author Arthur Allen about his new book Ripe: The Search for the Perfect Tomato in this week’s Splendid Table. Listen in to hear about how the tomato came to be a worldwide obsession.

Listen to my segment right here…

  • Hola Pati,
    Me gusta mucho ver su programa, queria preguntarle si tiene una receta de como hacer el chile poblano relleno con queso.

    gracias.

    Melisa

    • Pati

      Hola Melissa, si! Lo voy a tratar de subir al blog pronto!

  • Venecia Rojas

    I would like to have the recipe for the poached eggs in tomatoes and poblano chiles as shown in WETA’s show of Saturday, Feb. 17.

    Thank you.

  • Martha Munoz

    Trying to find a recipe Pati did this morning on PBS 2/18/13. would love to try please let me know where I can find. Thank you

  • Martha Munoz

    oops meant 2/17/13

    • Pati

      All the recipes can be found here https://patijinich.com/tvshow/ Just click under Season 1 or Season 2, and you will see all the episodes with all the recipes…

  • Doris Cataldo

    Hola Pati me gustaria saber si los captus es lo mismo que nopalea. Gracias DORIS CATALDO

    • Pati

      Hola Doris, si es lo mismo!