Pickled Poblanos recipe from Season Six of Pati’s Mexican Table
Pickled Poblano Rajas Tuna Melt recipe from Season Six of Pati’s Mexican Table
Ensalada de Papitas con Rajas
If you are going to try a new potato salad, it has to be this one. It’s rich. It’s filling. Yet at the same time, it’s light and bright. How can this happen? You may wonder… Soft tender potatoes are combined with an exuberant poblano chile rajas, or strips, and lightly caramelized red onion mix.