Season 7

Chorizo Stuffed Pork Roast with Three Chiles Adobo

Chorizo Stuffed Pork Roast with Three Chiles Adobo from Pati’s Mexican Table, Season 7, Episode 1 “Tijuana’s Culinary Revolution”

Governor Shrimp Tacos recipe from Pati’s Mexican Table Season 7, Episode 1 “Tijuana’s Culinary Revolution”

Salsa Macha recipe from Pati’s Mexican Table Season 7, Episode 3 “Ensenada’s Epic Seafood”

Mexican-Style Rice Pudding from Pati’s Mexican Table, Season 7, Episode 3 “Ensenada’s Epic Seafood”

Tortas Ahogadas, or drowned tortas, recipe from Pati’s Mexican Table Season 7, Episode 2 “Tijuana: Stories from the Border”

Border Pintos from Pati’s Mexican Table Season 7, Episode 4 “Baja Breakfast”

Dance with your Wife Guajillo Migas recipe from Pati’s Mexican Table Season 7, Episode 4 “Baja Breakfast”

Dulce de Leche Ricotta Pancakes from Pati’s Mexican Table Season 7, Episode 4 “Baja Breakfast”

Bananas and Raspberries in Lime Syrup from Pati’s Mexican Table Season 7, Episode 4 “Baja Breakfast”

Arugula Avocado Salad with Date and Walnut Vinaigrette from Pati’s Mexican Table, Season 7, Episode 5 “Mexican Wine Country”