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Pati's Mexican Table • S11:E1
1 hour 5 minutes Cooking
Pati's Mexican Table • S11
Classic Recipes, Local Secrets
The Secrets of Real Mexican Homecooking
New and Rediscovered Recipes for Contemporary Kitchens
EN • ESP
ENGLISH • ESPAÑOL
A tasty look at the way French cuisine has historically influenced modern Mexican cooking, and simple techniques any American cook can manage with impressive results.
Paloma Tricolor The paloma is one of Mexico’s favorite ways to drink tequila, and this one with lime juice and…
Red Tortillas Red Tortillas from Pati's Mexican Table Season 11, Episode 7 "Cantina Culture" 3 guajillo chiles (stemmed and seeded)2…
Potato Hash with Corn, Chorizo and Eggs Potato Hash with Corn, Chorizo and Eggs from Pati's Mexican Table Season 11,…
Grapefruit Tequila Mimosa The boozy brunch favorite with a couple twists, using grapefruit juice and adding a splash of tequila.…
Pati's Mexican Table • S3:E3
1 hour Cooking
Pati's Mexican Table • S11:E9
45 minutes Cooking
Pati's Mexican Table • S11:E7
15 minutes Cooking
Pati's Mexican Table • S11:E2
0comments inEpisode 203: A French Twist on Mexico
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