Pati takes you to Xochimilco, the legendary floating gardens of Mexico, and sprinkles a few flowers into some impressive but easy Mexican recipes.
Related Content
Recipes•
Paloma Tricolor
Paloma Tricolor The paloma is one of Mexico’s favorite ways to drink tequila, and this one with lime juice and…
Recipes•
Red Tortillas
Red Tortillas Red Tortillas from Pati's Mexican Table Season 11, Episode 7 "Cantina Culture" 3 guajillo chiles (stemmed and seeded)2…
Recipes•
Potato Hash with Corn, Chorizo and Eggs
Potato Hash with Corn, Chorizo and Eggs Potato Hash with Corn, Chorizo and Eggs from Pati's Mexican Table Season 11,…
Recipes•
Grapefruit Tequila Mimosa
Grapefruit Tequila Mimosa The boozy brunch favorite with a couple twists, using grapefruit juice and adding a splash of tequila.…
Comments
0comments inEpisode 209: Xochimilco: Cooking with Flowers