By adding a few key Mexican ingredients to what you’d normally find in an all-American pantry and fridge, you get these to-die-for, lip-smacking dishes.
Episode 210: Lip-Smacking Mexican Meal
Receive monthly updates from Pati!
Made Possible by our Sponsors & Affiliates:
Pati's Mexican Table TV series is produced by FRANK. and WETA Washington, DC, and distributed by American Public Television (APT) to public broadcasting stations nationwide. Corporate funding is provided by SAGARPA, MTB, Avocados from Mexico, La Costeña, and FUD USA.
PATTI, HOME SICK AND CHANNEL SURFING & CAUGHT YOUR SHOW TODAY.
ENCHANTED WITH YOUR CHICKEN ALA TRASH, SALAD AND
CHOCOFLAN. HOWEVER, AFTER TWO HOURS OF SEARCING, COULD NOT
FIND RECEIPES TO DOWNLOAD.
WHAT AM I DOING WRONG? P.S.LOVED YOUR EASY WAY OF TALKING
AND COOKING.
GLORIA
Hi Gloria, Thank you so, so much for watching the show! The recipes are under the “TV Show” menu on the website. You can find the recipes from the episode you watched here: http://patijinich.com/2012/10/episode_210_lip-smacking_mexican_meal/