{"id":3863,"date":"2011-07-30T00:56:03","date_gmt":"2011-07-30T00:56:03","guid":{"rendered":"https:\/\/patijinich.com\/pati_2020\/es\/?post_type=recipe&#038;p=3863"},"modified":"2021-03-18T16:12:03","modified_gmt":"2021-03-18T16:12:03","slug":"ensalada-de-sandia-y-tomate-verde-para-el-calor","status":"publish","type":"post","link":"https:\/\/patijinich.com\/pati_2020\/es\/ensalada-de-sandia-y-tomate-verde-para-el-calor\/","title":{"rendered":"Ensalada de Sand\u00eda y Tomate Verde: \u00a1Para el calor!"},"content":{"rendered":"<p>Este a\u00f1o le promet\u00ed a mis hijos que \u00edbamos a plantar un huerto en el patio. Cuando fuimos al invernadero, estaban tan emocionados que llevaron much\u00edsimas plantas al mostrador y tuve que decirles que no a la mitad.<\/p>\n<p>Acabamos con tomillo, or\u00e9gano, laurel, romero, perejil y cilantro. Bueno, jitomates roma y cherry tambi\u00e9n. Elotes por supuesto, no s\u00e9 en qu\u00e9 estaba pensando. Esperen&#8230; No nos pod\u00edamos ir sin jalape\u00f1os, tomates verdes y cebollas cambray. Ah\u00ed le par\u00e9. Lo prometo.<\/p>\n<p>Pero Sami lleg\u00f3 con una peque\u00f1a planta de sand\u00eda, eso fue lo m\u00e1s loco de todo. No tenemos lugar para sembrar sand\u00edas. Le cont\u00e9 de los enormes sembrad\u00edos en el Norte de M\u00e9xico, en Sonora, Chihuahua, Jalisco y Sinaloa y que nuestro patio no es tan grande.<\/p>\n<p>Al final, compramos la planta de Sami.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6339\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon.jpg\" alt=\"sand\u00eda\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/cut-watermelon-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Conforme pasaron las semanas, varias plantas crecieron, excepto la sand\u00eda que parec\u00eda avanzar lentamente. Un d\u00eda, los editores de <em>Babble<\/em> me pidieron una receta exclusiva, as\u00ed que de inmediato me puse a pensar c\u00f3mo preparar esa sandia que pronto crecer\u00eda.<\/p>\n<p>Este fue el resultado:<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6340\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos.jpg\" alt=\"tomate verde\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/sliced-tomatillos-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Tomates verdes crudos, cortados en rebanadas delgadas; son mucho m\u00e1s firmes que la sand\u00eda, con un incre\u00edble contraste de colores y ni se diga la combinaci\u00f3n de sabores.<\/p>\n<p>Para esta mezcla tan inusual, quer\u00eda una vinagreta que le diera un poco de picante. Me decid\u00ed por los jalape\u00f1os, ya que es muy f\u00e1cil encontrarlos en nuestro patio gracias a Juju, quien hizo los marcadores para cada planta con todo y las \u00d1s.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6341\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden.jpg\" alt=\"jalape\u00f1o\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/jalapenos-in-garden-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Cort\u00e9 los chiles en pedazos no tan peque\u00f1os para que se sientan en la ensalada, aunque puedes picarlos m\u00e1s chicos y quitarles las semillas.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6342\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno.jpg\" alt=\"jalape\u00f1o\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/chopped-jalapeno-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Me decid\u00ed por agregarle menta, porque ha crecido mucho por aqu\u00ed.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6343\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden.jpg\" alt=\"\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/mint-in-garden-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Remoj\u00e9 el jalape\u00f1o y la menta en jugo de lim\u00f3n fresco, un poco de vinagre blanco para hacer la ensalada m\u00e1s fresca, y luego a\u00f1ad\u00ed los aceites y la sal. Los dej\u00e9 macerar de 5 a 10 minutos.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6344\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes.jpg\" alt=\"lim\u00f3n\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/limes-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Despu\u00e9s, vert\u00ed la vinagreta sobre la ensalada, aunque le faltaba algo blanco (ya ten\u00eda dos colores de la bandera), salado y sustancioso. As que me decid\u00ed por el queso Feta. Puedes usar cualquier queso que sea acidito, salado y que se pueda desmoronar: \u00e9l queso fresco o ranchero tambi\u00e9n funcionan bien.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6345\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese.jpg\" alt=\"questo feta\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/feta-cheese-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Pudimos cosechar y comernos el jalape\u00f1o, la menta y los tomates verdes de nuestro huerto, pero la sand\u00eda nunca creci\u00f3, unos conejos se la comieron antes que nosotros.<\/p>\n<p>Sin embargo, cumpli\u00f3 su cometido. El simple hecho de imagin\u00e1rmela me dio la oportunidad de crear la que se ha convertido en una de mis recetas favoritas: una ensalada fresca, crujiente y veraniega.<\/p>\n<p>Afortunadamente hay excelentes sand\u00edas en las tiendas y el pr\u00f3ximo verano volveremos a intentarlo.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6346\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end.jpg\" alt=\"ensalada de sand\u00eda y tomate verde\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2011\/07\/watermelon-and-tomatillo-salad-end-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Mientras tanto, no puedo evitar repetir que esta ensalada es para todos los gustos. Hay sand\u00eda dulce, queso salado, chile, la acidez del lim\u00f3n y de los tomates verdes y la frescura de la menta. Definitivamente vale la pena. <div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9568\" class=\"wprm-recipe-container\" data-recipe-id=\"9568\" data-servings=\"4\"><div class=\"wprm-recipe wprm-recipe-template-pati-default_es_MX\"><div class=\"single-recipe\">\n  <div id=\"recipeId\" class=\"single-recipe__header\">\n    <div class=\"single-recipe__header__left\">\n      <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Ensalada de Sand\u00eda y Tomate Verde<\/h2>\n      \n    <\/div>\n    <div class=\"single-recipe__header__right\">\n      <div class=\"single-recipe__header__right__left\">\n        <a href=\"https:\/\/patijinich.com\/pati_2020\/es\/wprm_print\/recipe\/9568\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"9568\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" 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width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\">No ratings yet<\/div><\/div>\n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"single-recipe__body\">\n    <div class=\"single-recipe__body__left\">\n      <div class=\"wprm-recipe-ingredients-container wprm-recipe-9568-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"9568\" data-servings=\"4\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredientes<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tazas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de sand\u00eda cortada en cuadros<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tazas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(250 g) de tomates verdes<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">sin c\u00e1scara, lavados, cortados en cuatro y luego en rebanadas delgadas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">de taza<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">(90 g) de queso Feta<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">o queso fresco desmoronado o cortado en cuadros peque\u00f1os<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">Para la vinagreta:<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharada<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de hojas de menta (5 o 6) picadas<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharada<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de chile jalape\u00f1o o serrano<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">o al gusto, semillas opcionales<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de jugo de lim\u00f3n fresco<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de vinagre blanco<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadita<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de sal<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de aceite de oliva<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadas<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">de aceite vegetal<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    <div class=\"single-recipe__body__right\">\n      <div class=\"wprm-recipe-instructions-container wprm-recipe-9568-instructions-container wprm-block-text-normal\" data-recipe=\"9568\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Para preparar<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9568-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">En un recipiente grande, pon los cuadros de sand\u00eda y las rebanadas de tomates verdes.<\/div><\/li><li id=\"wprm-recipe-9568-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">En un recipiente peque\u00f1o, pon la menta y el jalape\u00f1o picados. Exprime el jugo de lim\u00f3n encima, agrega el vinagre y la sal y revuelve. Vierte los aceites y mezcla con un globo para batir o tenedor hasta emulsificarlos.<\/div><\/li><li id=\"wprm-recipe-9568-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Vierte la vinagreta encima de la sand\u00eda y de los tomates verdes, revuelve bien y espolvorea el queso encima.<\/div><\/li><\/ul><\/div><\/div>\n      \t\t\t\t\t<footer class=\"single-tags-section\">\n\t\t\t\t<ul>\n\t\t\t\t<li class=\"single-tags-section__title\">Etiquetas<\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/jalapeno\/ \" rel=\"tag\">jalape\u00f1o<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/limon\/ \" rel=\"tag\">lim\u00f3n<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/queso-frescro\/ \" rel=\"tag\">queso frescro<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/tomate-verde\/ \" rel=\"tag\">tomate verde<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/vinagreta\/ \" rel=\"tag\">vinagreta<\/a><\/li>\n\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t<a class=\"single-tags-section__comment-link\" href=\"#comments\">Deja tu comentario<\/a>\n\t\t\t<\/footer> <!-- single tags section -->\n\t\n\t\n    <\/div>\n  <\/div>\n<\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Este a\u00f1o le promet\u00ed a mis hijos que \u00edbamos a plantar un huerto en el patio. Cuando fuimos al invernadero, estaban tan emocionados que llevaron much\u00edsimas plantas al mostrador y tuve que decirles que no a la mitad. Acabamos con tomillo, or\u00e9gano, laurel, romero, perejil y cilantro. Bueno, jitomates roma y cherry tambi\u00e9n. Elotes por supuesto, no s\u00e9 en qu\u00e9 estaba pensando.<\/p>\n","protected":false},"author":6,"featured_media":6337,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[12,13],"tags":[237,281,7726,277,478],"dish":[7643,7634],"meal":[7619,7620],"event_type":[],"recipe-ingredient":[7623],"region":[],"time":[7642],"series":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Ensalada de Sand\u00eda y Tomate Verde: \u00a1Para el calor! - Pati Jinich en Espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/patijinich.com\/pati_2020\/es\/ensalada-de-sandia-y-tomate-verde-para-el-calor\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Ensalada de Sand\u00eda y Tomate Verde: \u00a1Para el calor! - Pati Jinich en Espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Este a\u00f1o le promet\u00ed a mis hijos que \u00edbamos a plantar un huerto en el patio. 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