{"id":4094,"date":"2014-02-28T04:33:36","date_gmt":"2014-02-28T04:33:36","guid":{"rendered":"https:\/\/patijinich.com\/pati_2020\/es\/?post_type=recipe&#038;p=4094"},"modified":"2021-03-18T16:12:21","modified_gmt":"2021-03-18T16:12:21","slug":"pan-frances-de-yucatan-o-caballeros-pobres","status":"publish","type":"post","link":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/","title":{"rendered":"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres"},"content":{"rendered":"<p>Es chistoso que entre m\u00e1s lejos estoy de mi pa\u00eds, m\u00e1s cercano lo siento.<\/p>\n<p>Hay 3,900 km entre mi casa en D.C. y la que crec\u00ed en la Ciudad de M\u00e9xico, lo he visto muchas veces en Google Maps con mis hijos. Tendr\u00edas que manejar 44 horas seguidas para llegar y volar 5 horas sin escalas.<\/p>\n<p><center><iframe loading=\"lazy\" style=\"border: 0;\" src=\"https:\/\/www.google.com\/maps\/embed?pb=!1m29!1m12!1m3!1d14300874.947586335!2d-97.83243982183035!3d28.945129726876537!2m3!1f0!2f0!3f0!3m2!1i1024!2i768!4f13.1!4m14!1i0!3e6!4m5!1s0x89b7c97218661a0f%3A0xd042a8ace2e60d9e!2sChevy+Chase%2C+MD!3m2!1d38.994915299999995!2d-77.0772052!4m5!1s0x85d201700313899f%3A0xba6c9176a43687b6!2sFuente+de+Mar%C3%ADa+Luisa%2C+Lomas+de+Tecamachalco%2C+Huixquilucan%2C+MEX%2C+Mexico!3m2!1d19.414962199999998!2d-99.2450751!5e0!3m2!1sen!2sus!4v1393530281975\" width=\"912\" height=\"622\" frameborder=\"0\"><\/iframe><\/center>La distancia importa porque pesa en nostalgia, la cual se aminora en la cocina. Me ha hecho valorar a mi pa\u00eds cuando voy a M\u00e9xico y a las comidas que he podido replicar en mi cocina.<\/p>\n<p>Hace 15 a\u00f1os que nos mudamos de la Ciudad de M\u00e9xico a Texas. He aprovechado cada oportunidad desde entonces para regresar, aunque sea de visita. Siempre aprendo o descubro algo nuevo, y siempre hay un platillo que me impacta de tal forma que no puedo esperar a prepararlo para mis hijos en casa. Si me lo piden una y otra vez, se convierte en un cl\u00e1sico que espero recuerden siempre.<\/p>\n<p>Eso pas\u00f3 con los Caballeros Pobres de Yucat\u00e1n, hasta lo inclu\u00ed en el episodio de <em>Brunch en Casa de los Jinich<\/em> de la Temporada 3 de mi programa de televisi\u00f3n. Se parece mucho a la capirotada, y muchos lo consideran como la capirotada yucateca.<\/p>\n<figure id=\"attachment_6176\" aria-describedby=\"caption-attachment-6176\" style=\"width: 912px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" class=\"wp-image-6176 size-full\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3.jpg\" alt=\"temporada 3\" width=\"912\" height=\"622\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3-300x205.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3-768x524.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3-150x102.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/temporada-3-600x409.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><figcaption id=\"caption-attachment-6176\" class=\"wp-caption-text\">Aqu\u00ed est\u00e1 nuestro director Dan mostr\u00e1ndome la comida en la c\u00e1mara.<\/figcaption><\/figure>\n<p>Nos encanta comerlo durante el brunch de los domingos. Es un platillo para el fin de semana, cuando podemos hacer una sobremesa larga y cuando no me importa preparar comida m\u00e1s laboriosa o tardada en las que mis hijos participan con gusto.<\/p>\n<p>Dany y yo lo probamos por primera vez en Yucat\u00e1n hace 5 a\u00f1os. Fuimos a comer a Los Almendros, un restaurante cl\u00e1sico en M\u00e9rida y le hice al mesero las 3 preguntas que siempre hago y que le chocan a mi marido:<\/p>\n<p>1. \u00bfQu\u00e9 es lo que m\u00e1s le gustaba del men\u00fa? Dany siempre me dice, \u201c\u00bfqu\u00e9 importa lo que le gusta comer, Pati? \u00bfY si tiene gustos diferentes a los tuyos? \u00bfO si trata de venderte algo que lleva mucho tiempo en la cocina?\u201d<\/p>\n<p>2. \u00bfCu\u00e1l es la comida t\u00edpica del men\u00fa? Dany me dice, \u201cpuede ser que incluyan algunos platillos para demostrar que el restaurante es aut\u00e9ntico, sin importar si son ricos o no.\u201d<\/p>\n<p>3. \u00bfQu\u00e9 es lo que m\u00e1s venden?\u201d Dany ya s\u00f3lo volte\u00f3 los ojos.<\/p>\n<p>Para la pregunta 1, el mesero respondi\u00f3 \u201ccaballeros pobres\u201d un nombre enigm\u00e1tico en verdad. Para la 2, respondi\u00f3 \u201ccaballeros pobres ha estado en el men\u00fa desde que el restaurante abri\u00f3 en 1962. Es un postre que ha existido en M\u00e9rida siempre.\u201d Yo ya quer\u00eda correr a la cocina por uno. Para la 3, dijo \u201ctodos piden caballeros pobres.\u201d OK. Hecho.<\/p>\n<p>De por si me encanta el pan franc\u00e9s, pero el de Yucat\u00e1n es otra cosa.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6177\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1.jpg\" alt=\"pan frances\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-1-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Un pan franc\u00e9s, que es como un baguette pero m\u00e1s grueso. Algunas versiones usan bolillos o teleras (m\u00e1s peque\u00f1as). Puedes usar cualquier pan con corteza que te guste.<br \/>\nLuego, las rebanadas gruesas se remojan en una mezcla de leche, vainilla y leche condensada La Lechera. Delicioso.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6178\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-2-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Es un antojo irresistible.<\/p>\n<p>Lo hice para una clase del Instituto sobre Yucat\u00e1n. Los 120 invitados ve\u00edan entusiasmados c\u00f3mo remojaba el pan en la mezcla de leche. Casi todos quisieron repetir el plato y eso no lo hab\u00edamos contemplado.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6179\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-3-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Pero hay m\u00e1s. El pan no se remoja en huevos batidos, se separan primero. Las claras se baten hasta formar ondas duras igual que el merengue y luego se a\u00f1aden las yemas para formar un capeado.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6180\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-4-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Tal vez por eso se llama caballero, un pan com\u00fan se viste en varias capas de ropa.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6181\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-5-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Una vez capeado, se fr\u00ede hasta que est\u00e9 dorado.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6182\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-6-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Ya lo podr\u00edamos dejar as\u00ed y ponerle miel, jarabe de maple o az\u00facar glass.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6183\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-7-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Los caballeros pobres llevan un jarabe simple encima con canela, clavos y pasas.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6184\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8.jpg\" alt=\"caballeros pobres\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-8-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>Puedes preparar el jarabe desde antes y recalentarlo, o hacerlo mientras remojas el pan.<\/p>\n<p>Se me olvidaba Que tambi\u00e9n llevan almendras picadas encima, y algunos le a\u00f1aden jerez al jarabe, as\u00ed se convierte en un postre ideal para adultos.<\/p>\n<p><img loading=\"lazy\" class=\"aligncenter size-full wp-image-6185\" src=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end.jpg\" alt=\"finished french toast with syrup and garnishes\" width=\"912\" height=\"611\" srcset=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end.jpg 912w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end-300x201.jpg 300w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end-768x515.jpg 768w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end-150x100.jpg 150w, https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-end-600x402.jpg 600w\" sizes=\"(max-width: 912px) 100vw, 912px\" \/><\/p>\n<p>De todas las versiones que hay de esta receta, esta es mi favorita. Me gusta comerlos calientes con el jarabe tibio y servirlo como plato principal para un desayuno o brunch de fin de semana. En Yucat\u00e1n se sirve fr\u00edo y como postre y como reconozco que as\u00ed tambi\u00e9n sabe muy rico, siempre hago de m\u00e1s para refrigerar lo que sobre y com\u00e9rmelo fr\u00edo. <div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-9478\" class=\"wprm-recipe-container\" data-recipe-id=\"9478\" data-servings=\"6\"><div class=\"wprm-recipe wprm-recipe-template-pati-default_es_MX\"><div class=\"single-recipe\">\n  <div id=\"recipeId\" class=\"single-recipe__header\">\n    <div class=\"single-recipe__header__left\">\n      <h2 class=\"wprm-recipe-name wprm-block-text-bold\">Caballeros Pobres<\/h2>\n      \n    <\/div>\n    <div class=\"single-recipe__header__right\">\n      <div class=\"single-recipe__header__right__left\">\n        <a href=\"https:\/\/patijinich.com\/pati_2020\/es\/wprm_print\/recipe\/9478\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"9478\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#FFFFFF\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Imprimir<\/a>\n      <\/div>\n      <div class=\"single-recipe__header__right__right\">\n        \t<ul class=\"social-share\">\n\t\t<li class=\"social-share__container\">\n\t\t\t<span class=\"social-share__title\">Compartir<\/span>\n\t\t\t<ul class=\"social-share__list\">\n\t\t\t\t\t\t\t\t\t<li class=\"social-share__list__item\">\n\t\t\t\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fpatijinich.com%2Fpati_2020%2Fes%2Fpan-frances-de-yucatan-o-caballeros-pobres%2F&media=https%3A%2F%2Fpatijinich.com%2Fpati_2020%2Fes%2Fwp-content%2Fuploads%2Fsites%2F3%2F2014%2F02%2Fcaballeros-pobres-main.jpg&description=Caballeros+Pobres&is_video=false\" style=\"color: #616161;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"9478\" data-url=\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\" data-media=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg\" data-description=\"Caballeros Pobres\" data-repin=\"\"><span class=\"wprm-recipe-icon wprm-recipe-pin-icon\"><svg width=\"17px\" height=\"20px\" viewBox=\"0 0 17 20\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\"><g stroke=\"none\" stroke-width=\"1\" fill=\"none\" fill-rule=\"evenodd\"><g transform=\"translate(-4.000000, -2.000000)\" fill=\"#616161\"><path d=\"M10.7636728,15.2276266 C10.2077317,17.980299 9.52955405,20.6201377 7.52087891,22 C6.90029349,17.8380815 8.43177606,14.7128228 9.14286352,11.3948064 C7.93107647,9.46487979 9.28860706,5.58269488 11.8449959,6.53943073 C14.9902356,7.71595725 9.12053185,13.7114236 13.0614843,14.4612976 C17.1752134,15.2429061 18.8547902,7.71125585 16.3042782,5.26182401 C12.6183769,1.72519235 5.57332202,5.18072478 6.43955583,10.2441376 C6.65111904,11.4829577 8.00277289,11.8578948 6.98021737,13.5668554 C4.62128758,13.0720325 3.91607687,11.3125318 4.00775427,8.9665309 C4.15349781,5.12783398 7.65604429,2.43980586 11.1691689,2.06721954 C15.6119964,1.59707907 19.7821423,3.61045562 20.3580644,7.56198625 C21.0056829,12.0224439 18.3529153,16.8531372 13.6009705,16.5052333 C12.313961,16.4100298 11.7732994,15.8070747 10.7636728,15.2276266\"><\/path><\/g><\/g><\/svg><\/span> <\/a>\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t<li class=\"social-share__list__item\">\n\t\t\t\t<a class=\"social-share__list__item-link twitter\" title=\"Compartir en Twitter\" href=\"https:\/\/twitter.com\/intent\/tweet?text=Pan+Franc%C3%A9s+de+Yucat%C3%A1n+o+Caballeros+Pobresvia+Pati+Jinich&url=https%3A%2F%2Fpatijinich.com%2Fpati_2020%2Fes%2Fpan-frances-de-yucatan-o-caballeros-pobres%2F\"  target=\"_blank\">\n\t\t\t\t\t<svg width=\"28px\" height=\"28px\" viewBox=\"0 0 28 28\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\">\n    <g id=\"Desktop\" stroke=\"none\" stroke-width=\"1\" fill-rule=\"evenodd\">\n        <g id=\"Pages\/About\" transform=\"translate(-94.000000, -1013.000000)\">\n            <g id=\"Group-2\" transform=\"translate(42.000000, 973.000000)\">\n                <g id=\"Group-45\" transform=\"translate(17.000000, 40.000000)\">\n                    <path d=\"M48.925,0 C56.5327224,0 62.7,6.16727757 62.7,13.775 C62.7,21.3827224 56.5327224,27.55 48.925,27.55 C41.3172776,27.55 35.15,21.3827224 35.15,13.775 C35.15,6.16727757 41.3172776,0 48.925,0 Z M51.3233193,9.18333333 C49.9891647,9.18333333 48.915082,10.266232 48.915082,11.5937747 C48.915082,11.784788 48.9312447,11.9684547 48.9709167,12.1433053 C46.9674807,12.0455947 45.19473,11.0853853 44.0038353,9.622664 C43.7959247,9.98338533 43.67397,10.396268 43.67397,10.8407413 C43.67397,11.6753227 44.10375,12.415132 44.7443793,12.8434427 C44.35721,12.836096 43.9773873,12.723692 43.6556033,12.5466373 L43.6556033,12.5730853 L43.6556033,12.5730853 C43.6556033,13.744144 44.4909193,14.7168427 45.5863073,14.940916 C45.3901513,14.9945467 45.1763633,15.02026 44.954494,15.02026 C44.800214,15.02026 44.6444647,15.011444 44.498266,14.9791187 C44.8104993,15.9334507 45.6965073,16.6350573 46.7500193,16.657832 C45.9301313,17.299196 44.8891087,17.6856307 43.76213,17.6856307 C43.5645047,17.6856307 43.3749607,17.6768147 43.1854167,17.6525707 C44.2528873,18.3409533 45.5179833,18.734 46.8822593,18.734 C51.3167073,18.734 53.7411073,15.0606667 53.7411073,11.8766213 C53.7411073,11.7700947 53.737434,11.6672413 53.7322913,11.5651227 C54.2105593,11.2257067 54.612422,10.801804 54.9400833,10.3139853 C54.5029567,10.5057333 54.037178,10.6328307 53.5515633,10.6945427 C54.0511367,10.396268 54.4324287,9.92755067 54.6116873,9.362592 C54.1459087,9.640296 53.631642,9.836452 53.0835807,9.94591733 C52.6413113,9.474996 52.0109673,9.18333333 51.3233193,9.18333333 Z\" id=\"twitter\"><\/path>\n                <\/g>\n            <\/g>\n        <\/g>\n    <\/g>\n<\/svg>\n <span class=\"screen-reader-text\">Compartir en Twitter<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/li>\n\t\t\t\t\t\t<li class=\"social-share__list__item\">\n\t\t\t\t<a class=\"social-share__list__item-link facebook\" title=\"Compartir en Facebook\" href=\"https:\/\/www.facebook.com\/sharer.php?u=https%3A%2F%2Fpatijinich.com%2Fpati_2020%2Fes%2Fpan-frances-de-yucatan-o-caballeros-pobres%2F\"  target=\"_blank\">\n\t\t\t\t\t<svg width=\"28px\" height=\"28px\" viewBox=\"0 0 28 28\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\">\n    <g id=\"Desktop\" stroke=\"none\" stroke-width=\"1\" fill-rule=\"evenodd\">\n        <g id=\"Pages\/About\" transform=\"translate(-129.000000, -1013.000000)\">\n            <g id=\"Group-2\" transform=\"translate(42.000000, 973.000000)\">\n                <g id=\"Group-45\" transform=\"translate(17.000000, 40.000000)\">\n                    <path d=\"M84.075,0 C91.6827224,0 97.85,6.16727757 97.85,13.775 C97.85,21.3827224 91.6827224,27.55 84.075,27.55 C76.4672776,27.55 70.3,21.3827224 70.3,13.775 C70.3,6.16727757 76.4672776,0 84.075,0 Z M86.800269,8.609375 L85.3123623,8.609375 C84.4514248,8.609375 83.833088,8.81363529 83.4572601,9.22215587 C83.0814781,9.63076829 82.8936101,10.232644 82.8936101,11.0280125 L82.8936101,12.1488383 L81.7791667,12.1488383 L81.7791667,14.0104377 L82.8935412,14.0104377 L82.8935412,19.4115234 L85.1288105,19.4115234 L85.1288105,14.0104607 L86.6166252,14.0104607 L86.8132863,12.1488612 L85.1288334,12.1488612 L85.1288334,11.2181075 C85.1288334,11.078383 85.1352617,10.9701575 85.148325,10.8937062 C85.1613424,10.8171402 85.1909587,10.7418368 85.2369212,10.6674977 C85.282815,10.5932046 85.3571311,10.5419157 85.4597548,10.5134932 C85.5625163,10.4850249 85.6990725,10.4708367 85.8695611,10.4708367 L86.800269,10.4708367 L86.800269,8.609375 Z\" id=\"facebook\"><\/path>\n                <\/g>\n            <\/g>\n        <\/g>\n    <\/g>\n<\/svg>\n <span class=\"screen-reader-text\">Compartir en Facebook<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/li>\n\t\t\t\t\t\t<li class=\"social-share__list__item\">\n\t\t\t\t<a class=\"social-share__list__item-link text\" title=\"Compartir v\u00eda texto\" href=\"sms:?&body=Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres v\u00eda Pati Jinichhttps:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\"  target=\"_blank\">\n\t\t\t\t\t<svg width=\"28px\" height=\"28px\" viewBox=\"0 0 28 28\" version=\"1.1\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\">\n    <g id=\"Desktop\" stroke=\"none\" stroke-width=\"1\"  fill-rule=\"evenodd\">\n        <g id=\"Pages\/About\" transform=\"translate(-94.000000, -1050.000000)\" >\n            <g id=\"Group-2\" transform=\"translate(42.000000, 973.000000)\">\n                <g id=\"Group-46\" transform=\"translate(17.000000, 40.000000)\">\n                    <g id=\"Group-30\" transform=\"translate(0.000000, 37.050000)\">\n                        <path d=\"M48.925,0 C56.5327224,0 62.7,6.16727757 62.7,13.775 C62.7,21.3827224 56.5327224,27.55 48.925,27.55 C41.3172776,27.55 35.15,21.3827224 35.15,13.775 C35.15,6.16727757 41.3172776,0 48.925,0 Z M49.141557,7.36283055 C44.5256763,7.36283055 41.5783333,10.6216823 41.5783333,13.8284733 C41.5783333,15.5666809 42.4463163,17.224718 44.1903347,18.3692273 C44.1219626,18.9438416 43.8676469,19.4735334 43.4603936,19.8807866 L43.4603936,19.8807866 L42.7050859,20.6360943 L43.7732592,20.6360943 C44.8384829,20.6360943 45.8562767,20.1993449 46.607455,19.4288762 C47.4009897,19.6375024 48.2897969,19.75121 49.141557,19.75121 C54.003878,19.75121 56.6536933,16.754461 56.6536933,13.5475225 C56.6536933,10.3615853 54.0315748,7.36283055 49.141557,7.36283055 Z\" id=\"text\"><\/path>\n                    <\/g>\n                <\/g>\n            <\/g>\n        <\/g>\n    <\/g>\n<\/svg>\n <span class=\"screen-reader-text\">Compartir v\u00eda texto<\/span>\n\t\t\t\t<\/a>\n\t\t\t<\/li>\n\t\t\t\t\t\t<\/ul>\n\t\t<\/li>\n\t<\/ul>\n\t\n      <\/div>\n\n    <\/div>\n    <div class=\"single-recipe__header__aux\">\n      <div class=\"single-recipe__header__aux__item\">\n        <h3 class=\"single-recipe__header__aux__item__title\">La Receta Rinde<\/h3>\n        <div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-9478 wprm-recipe-servings-adjustable-disabled wprm-block-text-normal\" data-recipe=\"9478\" aria-label=\"Adjust recipe servings\">6<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">porciones<\/span><\/span><\/div>\n      <\/div>\n      \t\t<div class=\"single-recipe__header__aux__item\">\n\t\t\t<h3 class=\"single-recipe__header__aux__item__title\">Cooking time<\/h3>\n\t\t\t\t\t<\/div>\n\t\t\n      <div class=\"single-recipe__header__aux__item\">\n        <h3 class=\"single-recipe__header__aux__item__title\">Califica esta receta<\/h3>\n        <style>.wprm-recipe-rating .wprm-rating-star.wprm-rating-star-full svg * { fill: #FFFFFF; }<\/style><div class=\"wprm-recipe-rating wprm-user-rating wprm-recipe-rating-separate wprm-user-rating-allowed\" data-recipe=\"9478\" data-average=\"0\" data-count=\"0\" data-total=\"0\" data-user=\"0\"><span class=\"wprm-rating-star wprm-rating-star-1 wprm-rating-star-empty\" data-rating=\"1\" data-color=\"#FFFFFF\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 1 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-empty\" data-rating=\"2\" data-color=\"#FFFFFF\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 2 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-3 wprm-rating-star-empty\" data-rating=\"3\" data-color=\"#FFFFFF\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 3 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-empty\" data-rating=\"4\" data-color=\"#FFFFFF\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 4 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#FFFFFF\" role=\"button\" tabindex=\"0\" aria-label=\"Rate this recipe 5 out of 5 stars\" onmouseenter=\"window.WPRecipeMaker.userRating.enter(this)\" onfocus=\"window.WPRecipeMaker.userRating.enter(this)\" onmouseleave=\"window.WPRecipeMaker.userRating.leave(this)\" onblur=\"window.WPRecipeMaker.userRating.leave(this)\" onclick=\"window.WPRecipeMaker.userRating.click(this, event)\" onkeypress=\"window.WPRecipeMaker.userRating.click(this, event)\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g  transform=\"translate(0, 0)\"><polygon fill=\"none\" stroke=\"#FFFFFF\" stroke-width=\"2\" stroke-linecap=\"square\" stroke-miterlimit=\"10\" points=\"12,2.6 15,9 21.4,9 16.7,13.9 18.6,21.4 12,17.6 5.4,21.4 7.3,13.9 2.6,9 9,9 \" stroke-linejoin=\"miter\"\/><\/g><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\">No ratings yet<\/div><\/div>\n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"single-recipe__body\">\n    <div class=\"single-recipe__body__left\">\n      <div class=\"wprm-recipe-ingredients-container wprm-recipe-9478-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular\" data-recipe=\"9478\" data-servings=\"6\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredientes<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tazas de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">agua<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tazas de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">az\u00facar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">de taza de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">pasas<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">o al gusto<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">ramita de canela<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">clavos enteros<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharadas de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">jerez seco<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">opcional<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">huevos separados<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">taza de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">leche<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">lata de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">leche condensada<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cucharada de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">extracto de vainilla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-name\">Aceite vegetal para fre\u00edr<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">baguette franc\u00e9s grande o el de tu preferencia<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">cortado en rebanadas de 2 cm de ancho<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">taza de<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">almendras fileteadas<\/span><\/li><\/ul><\/div><\/div>\n    <\/div>\n    <div class=\"single-recipe__body__right\">\n      <div class=\"wprm-recipe-instructions-container wprm-recipe-9478-instructions-container wprm-block-text-normal\" data-recipe=\"9478\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Para preparar<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-9478-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">En una olla mediana, calienta el agua, el az\u00facar, las pasas, la canela y los clavos a fuego medio hasta que hierva, y deja cocinar hasta que la mezcla tome la consistencia de un jarabe ligero y se haya impregnado con los sabores de las especias, unos 35 minutos. Apaga el fuego. Si deseas a\u00f1adir un poco de alcohol al postre, agrega el jerez y retira la rama de canela y los clavos. Tapa la olla para mantener el jarabe caliente.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Bate las claras con una batidora el\u00e9ctrica a velocidad media, o a mano, hasta que se formen picos u olas firmes y duros. Baja la velocidad y a\u00f1ade las yemas una por una y contin\u00faa batiendo hasta que est\u00e9n apenas incorporadas, para que el volumen de las claras no baje mucho.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">En un recipiente grande mezcla la leche, la leche condensada y la vainilla, y revuelve para incorporar todo.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Pon el recipiente con la mezcla de leches junto al recipiente con las claras batidas y las yemas.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Vierte aceite en un sart\u00e9n grande hasta tener aprox. 1\/2 cm de espesor. Calienta a fuego medio, sin dejar que llegue a humear y hasta que veas peque\u00f1as ondas en el aceite cuando inclines un poco el sart\u00e9n.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Una a la vez, remoja cada rebanada de pan en la mezcla de leche hasta que la absorba bien e inmediatamente p\u00e1sala a la mezcla de claras para cubrirla totalmente. Luego, pasa la rebanada de pan al sart\u00e9n. Fr\u00ede durante 1 minuto de un lado, hasta que est\u00e9 dorado y luego voltea y repite del otro lado. Puedes poner varias rebanadas de pan el sart\u00e9n a la vez, s\u00f3lo cuida que no se amontonen. Pon las rebanadas ya fritas en un refractario cubierto de servilletas de papel para escurrir el aceite y t\u00e1palo.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Tradicionalmente, los caballeros pobres se ponen en un plat\u00f3n, se cubren con la miel preparada y se refrigeran. Para m\u00ed, saben mucho m\u00e1s ricos si se sirven calientes. Cubre las rebanadas de pan con la miel preparada tibia, espolvorea con las almendras y sirve.<\/div><\/li><li id=\"wprm-recipe-9478-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\">Si te sobran, vierte miel y almendras encima de las rebanadas, y gu\u00e1rdalas tapadas en el refrigerador, ya que tambi\u00e9n son deliciosas fr\u00edas.<\/div><\/li><\/ul><\/div><\/div>\n      \t\t\t\t\t<footer class=\"single-tags-section\">\n\t\t\t\t<ul>\n\t\t\t\t<li class=\"single-tags-section__title\">Etiquetas<\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/canela\/ \" rel=\"tag\">canela<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/leche-condensada\/ \" rel=\"tag\">leche condensada<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/nueces\/ \" rel=\"tag\">nueces<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/pan\/ \" rel=\"tag\">pan<\/a><\/li>\n\t\t\t\t\t\t\t\t\t<li><a href=\"https:\/\/patijinich.com\/pati_2020\/es\/tag\/vainilla\/ \" rel=\"tag\">vainilla<\/a><\/li>\n\t\t\t\t\t\t\t\t<\/ul>\n\t\t\t\t<a class=\"single-tags-section__comment-link\" href=\"#comments\">Deja tu comentario<\/a>\n\t\t\t<\/footer> <!-- single tags section -->\n\t\n\t\n    <\/div>\n  <\/div>\n<\/div><\/div><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hace 15 a\u00f1os que nos mudamos de la Ciudad de M\u00e9xico a Texas. He aprovechado cada oportunidad desde entonces para regresar, aunque sea de visita. Siempre aprendo o descubro algo nuevo, y siempre hay un platillo que me impacta de tal forma que no puedo esperar a prepararlo para mis hijos en casa. Si me lo piden una y otra vez, se convierte en un cl\u00e1sico que espero recuerden siempre. Eso pas\u00f3 con los Caballeros Pobres de Yucat\u00e1n&#8230;<\/p>\n","protected":false},"author":6,"featured_media":6171,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[12,13],"tags":[503,2707,239,1942,474],"dish":[7673],"meal":[7660,7630],"event_type":[],"recipe-ingredient":[],"region":[7695],"time":[7638],"series":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol\" \/>\n<meta property=\"og:description\" content=\"Hace 15 a\u00f1os que nos mudamos de la Ciudad de M\u00e9xico a Texas. He aprovechado cada oportunidad desde entonces para regresar, aunque sea de visita. Siempre aprendo o descubro algo nuevo, y siempre hay un platillo que me impacta de tal forma que no puedo esperar a prepararlo para mis hijos en casa. Si me lo piden una y otra vez, se convierte en un cl\u00e1sico que espero recuerden siempre. Eso pas\u00f3 con los Caballeros Pobres de Yucat\u00e1n...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\" \/>\n<meta property=\"og:site_name\" content=\"Pati Jinich en Espa\u00f1ol\" \/>\n<meta property=\"article:published_time\" content=\"2014-02-28T04:33:36+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-18T16:12:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"912\" \/>\n\t<meta property=\"og:image:height\" content=\"611\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"marsella\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"6 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/#website\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/es\/\",\"name\":\"Pati Jinich en Espa\u00f1ol\",\"description\":\"Pati Jinich es la anfitriona del popular programa de la PBS Pati&#039;s Mexican Table, nominado a los premios Emmy and James Beard, autora de dos libros de cocina y chef residente en el Instituto Cultural Mexicano en Washington, D.C. Esta es su p\u00e1gina oficial, en la comparte recetas de su programa y recetas nuevas en su blog, eventos pr\u00f3ximos, noticias recientes y m\u00e1s.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/patijinich.com\/pati_2020\/es\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"es-MX\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"es-MX\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#primaryimage\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg\",\"contentUrl\":\"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg\",\"width\":912,\"height\":611,\"caption\":\"caballeros pobres\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#webpage\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\",\"name\":\"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol\",\"isPartOf\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#primaryimage\"},\"datePublished\":\"2014-02-28T04:33:36+00:00\",\"dateModified\":\"2021-03-18T16:12:21+00:00\",\"author\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/39c0bcd960217c20ca51aefcf0e174d8\"},\"breadcrumb\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#breadcrumb\"},\"inLanguage\":\"es-MX\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/patijinich.com\/pati_2020\/es\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/39c0bcd960217c20ca51aefcf0e174d8\",\"name\":\"marsella\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es-MX\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/0977987e0c93ca2fc5444bbb90428484?s=96&d=blank&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/0977987e0c93ca2fc5444bbb90428484?s=96&d=blank&r=g\",\"caption\":\"marsella\"},\"url\":\"https:\/\/patijinich.com\/pati_2020\/es\/author\/marsella\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/","og_locale":"es_MX","og_type":"article","og_title":"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol","og_description":"Hace 15 a\u00f1os que nos mudamos de la Ciudad de M\u00e9xico a Texas. He aprovechado cada oportunidad desde entonces para regresar, aunque sea de visita. Siempre aprendo o descubro algo nuevo, y siempre hay un platillo que me impacta de tal forma que no puedo esperar a prepararlo para mis hijos en casa. Si me lo piden una y otra vez, se convierte en un cl\u00e1sico que espero recuerden siempre. Eso pas\u00f3 con los Caballeros Pobres de Yucat\u00e1n...","og_url":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/","og_site_name":"Pati Jinich en Espa\u00f1ol","article_published_time":"2014-02-28T04:33:36+00:00","article_modified_time":"2021-03-18T16:12:21+00:00","og_image":[{"width":912,"height":611,"url":"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"marsella","Est. reading time":"6 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/patijinich.com\/pati_2020\/es\/#website","url":"https:\/\/patijinich.com\/pati_2020\/es\/","name":"Pati Jinich en Espa\u00f1ol","description":"Pati Jinich es la anfitriona del popular programa de la PBS Pati&#039;s Mexican Table, nominado a los premios Emmy and James Beard, autora de dos libros de cocina y chef residente en el Instituto Cultural Mexicano en Washington, D.C. Esta es su p\u00e1gina oficial, en la comparte recetas de su programa y recetas nuevas en su blog, eventos pr\u00f3ximos, noticias recientes y m\u00e1s.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/patijinich.com\/pati_2020\/es\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"es-MX"},{"@type":"ImageObject","inLanguage":"es-MX","@id":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#primaryimage","url":"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg","contentUrl":"https:\/\/patijinich.com\/pati_2020\/es\/wp-content\/uploads\/sites\/3\/2014\/02\/caballeros-pobres-main.jpg","width":912,"height":611,"caption":"caballeros pobres"},{"@type":"WebPage","@id":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#webpage","url":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/","name":"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres - Pati Jinich en Espa\u00f1ol","isPartOf":{"@id":"https:\/\/patijinich.com\/pati_2020\/es\/#website"},"primaryImageOfPage":{"@id":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#primaryimage"},"datePublished":"2014-02-28T04:33:36+00:00","dateModified":"2021-03-18T16:12:21+00:00","author":{"@id":"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/39c0bcd960217c20ca51aefcf0e174d8"},"breadcrumb":{"@id":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#breadcrumb"},"inLanguage":"es-MX","potentialAction":[{"@type":"ReadAction","target":["https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/patijinich.com\/pati_2020\/es\/pan-frances-de-yucatan-o-caballeros-pobres\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/patijinich.com\/pati_2020\/es\/"},{"@type":"ListItem","position":2,"name":"Pan Franc\u00e9s de Yucat\u00e1n o Caballeros Pobres"}]},{"@type":"Person","@id":"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/39c0bcd960217c20ca51aefcf0e174d8","name":"marsella","image":{"@type":"ImageObject","inLanguage":"es-MX","@id":"https:\/\/patijinich.com\/pati_2020\/es\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/0977987e0c93ca2fc5444bbb90428484?s=96&d=blank&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/0977987e0c93ca2fc5444bbb90428484?s=96&d=blank&r=g","caption":"marsella"},"url":"https:\/\/patijinich.com\/pati_2020\/es\/author\/marsella\/"}]}},"_links":{"self":[{"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/posts\/4094"}],"collection":[{"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/comments?post=4094"}],"version-history":[{"count":21,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/posts\/4094\/revisions"}],"predecessor-version":[{"id":9480,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/posts\/4094\/revisions\/9480"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/media\/6171"}],"wp:attachment":[{"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/media?parent=4094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/categories?post=4094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/tags?post=4094"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/dish?post=4094"},{"taxonomy":"meal","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/meal?post=4094"},{"taxonomy":"event_type","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/event_type?post=4094"},{"taxonomy":"recipe-ingredient","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/recipe-ingredient?post=4094"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/region?post=4094"},{"taxonomy":"time","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/time?post=4094"},{"taxonomy":"series","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/es\/wp-json\/wp\/v2\/series?post=4094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}