{"id":4397,"date":"2009-12-16T19:00:00","date_gmt":"2009-12-16T19:00:00","guid":{"rendered":"http:\/\/dev.patismexicantable.com\/2009\/12\/achiote_paste\/"},"modified":"2021-03-19T17:13:21","modified_gmt":"2021-03-19T21:13:21","slug":"achiote_paste","status":"publish","type":"post","link":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/","title":{"rendered":"Achiote Paste or Recado Rojo"},"content":{"rendered":"<p>The achiote paste or recado rojo, is one of the main seasonings of the Yucatecan cuisine. Although it is mainly known for its use as the base of a marinade in the Pibil style dishes, it is used in many other ways.<\/p>\n<p>This paste is made of achiote seeds, charred garlic, toasted herbs and spices such as oregano, cloves, cumin, black peppercorns, allspice, coriander seeds, salt and bitter orange or its substitute, which is a mix of citrus juices and\/or vinegar.<\/p>\n<p>Achiote paste has, like achiote seeds, a beautiful and warm brick-like\u00a0color and a strong and pungent flavor. It keeps for months stored in a\u00a0fresh and shaded area of the kitchen.<\/p>\n<p>Luckily, it can now be found in many international and Latin stores or online.<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The achiote paste or recado rojo, is one of the main seasonings of the Yucatecan cuisine. Although it is mainly known for its use as the base of a marinade in the Pibil style dishes, it is used in many other ways.<\/p>\n","protected":false},"author":1,"featured_media":21499,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"categories":[1936],"tags":[],"dish":[],"meal":[],"event_type":[],"recipe-ingredient":[356],"region":[7564],"time":[],"series":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Achiote Paste or Recado Rojo - Pati Jinich<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Achiote Paste or Recado Rojo - Pati Jinich\" \/>\n<meta property=\"og:description\" content=\"The achiote paste or recado rojo, is one of the main seasonings of the Yucatecan cuisine. Although it is mainly known for its use as the base of a marinade in the Pibil style dishes, it is used in many other ways.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/\" \/>\n<meta property=\"og:site_name\" content=\"Pati Jinich\" \/>\n<meta property=\"article:published_time\" content=\"2009-12-16T19:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-19T21:13:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2896\" \/>\n\t<meta property=\"og:image:height\" content=\"1944\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"patiadmin\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#website\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/\",\"name\":\"Pati Jinich\",\"description\":\"Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati&#039;s Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show, plus upcoming events, recent news, and more.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/patijinich.com\/pati_2020\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#primaryimage\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg\",\"contentUrl\":\"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg\",\"width\":2896,\"height\":1944,\"caption\":\"achiote paste main\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#webpage\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/\",\"name\":\"Achiote Paste or Recado Rojo - Pati Jinich\",\"isPartOf\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#primaryimage\"},\"datePublished\":\"2009-12-16T19:00:00+00:00\",\"dateModified\":\"2021-03-19T21:13:21+00:00\",\"author\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/a4e04c22c00ad3b990348e223c20ae0d\"},\"breadcrumb\":{\"@id\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/patijinich.com\/pati_2020\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Achiote Paste or Recado Rojo\"}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/a4e04c22c00ad3b990348e223c20ae0d\",\"name\":\"patiadmin\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/72fd494645cc34dccfc8631ed3f14c9d?s=96&d=blank&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/72fd494645cc34dccfc8631ed3f14c9d?s=96&d=blank&r=g\",\"caption\":\"patiadmin\"},\"url\":\"https:\/\/patijinich.com\/pati_2020\/author\/patiadmin\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Achiote Paste or Recado Rojo - Pati Jinich","robots":{"index":"noindex","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"og_locale":"en_US","og_type":"article","og_title":"Achiote Paste or Recado Rojo - Pati Jinich","og_description":"The achiote paste or recado rojo, is one of the main seasonings of the Yucatecan cuisine. Although it is mainly known for its use as the base of a marinade in the Pibil style dishes, it is used in many other ways.","og_url":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/","og_site_name":"Pati Jinich","article_published_time":"2009-12-16T19:00:00+00:00","article_modified_time":"2021-03-19T21:13:21+00:00","og_image":[{"width":2896,"height":1944,"url":"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Written by":"patiadmin","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebSite","@id":"https:\/\/patijinich.com\/pati_2020\/#website","url":"https:\/\/patijinich.com\/pati_2020\/","name":"Pati Jinich","description":"Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati&#039;s Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show, plus upcoming events, recent news, and more.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/patijinich.com\/pati_2020\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#primaryimage","url":"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg","contentUrl":"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2009\/12\/achiote-paste-main.jpg","width":2896,"height":1944,"caption":"achiote paste main"},{"@type":"WebPage","@id":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#webpage","url":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/","name":"Achiote Paste or Recado Rojo - Pati Jinich","isPartOf":{"@id":"https:\/\/patijinich.com\/pati_2020\/#website"},"primaryImageOfPage":{"@id":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#primaryimage"},"datePublished":"2009-12-16T19:00:00+00:00","dateModified":"2021-03-19T21:13:21+00:00","author":{"@id":"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/a4e04c22c00ad3b990348e223c20ae0d"},"breadcrumb":{"@id":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/patijinich.com\/pati_2020\/achiote_paste\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/patijinich.com\/pati_2020\/achiote_paste\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/patijinich.com\/pati_2020\/"},{"@type":"ListItem","position":2,"name":"Achiote Paste or Recado Rojo"}]},{"@type":"Person","@id":"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/a4e04c22c00ad3b990348e223c20ae0d","name":"patiadmin","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/patijinich.com\/pati_2020\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/72fd494645cc34dccfc8631ed3f14c9d?s=96&d=blank&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/72fd494645cc34dccfc8631ed3f14c9d?s=96&d=blank&r=g","caption":"patiadmin"},"url":"https:\/\/patijinich.com\/pati_2020\/author\/patiadmin\/"}]}},"_links":{"self":[{"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/posts\/4397"}],"collection":[{"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/comments?post=4397"}],"version-history":[{"count":0,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/posts\/4397\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/media\/21499"}],"wp:attachment":[{"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/media?parent=4397"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/categories?post=4397"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/tags?post=4397"},{"taxonomy":"dish","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/dish?post=4397"},{"taxonomy":"meal","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/meal?post=4397"},{"taxonomy":"event_type","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/event_type?post=4397"},{"taxonomy":"recipe-ingredient","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/recipe-ingredient?post=4397"},{"taxonomy":"region","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/region?post=4397"},{"taxonomy":"time","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/time?post=4397"},{"taxonomy":"series","embeddable":true,"href":"https:\/\/patijinich.com\/pati_2020\/wp-json\/wp\/v2\/series?post=4397"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}