{"id":28729,"date":"2021-03-16T17:36:57","date_gmt":"2021-03-16T21:36:57","guid":{"rendered":"https:\/\/patijinich.com\/pati_2020\/?post_type=video&#038;p=28729"},"modified":"2021-03-16T18:02:33","modified_gmt":"2021-03-16T22:02:33","slug":"episode-211-puebla-food-from-a-colonial-jewel","status":"publish","type":"video","link":"https:\/\/patijinich.com\/pati_2020\/video\/episode-211-puebla-food-from-a-colonial-jewel\/","title":{"rendered":"Episode 211: Puebla: Food from a Colonial Jewel"},"content":{"rendered":"\n<p>Travel with Pati to the state of Puebla to see why it isn&#8217;t just the site of the legendary Cinco de Mayo battle &#8212; it&#8217;s also home to some of Mexico&#8217;s most luscious, delectable culinary treats.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Travel with Pati to the state of Puebla to see why it isn&#8217;t just the site of the legendary Cinco de Mayo battle &#8212; it&#8217;s also home to some of Mexico&#8217;s most luscious, delectable culinary treats.<\/p>\n","protected":false},"featured_media":28742,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"region":[],"series":[7506,1296],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Episode 211: Puebla: Food from a Colonial Jewel - Pati Jinich<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Episode 211: Puebla: Food from a Colonial Jewel - Pati Jinich\" \/>\n<meta property=\"og:description\" content=\"Travel with Pati to the state of Puebla to see why it isn&#8217;t just the site of the legendary Cinco de Mayo battle &#8212; it&#8217;s also home to some of Mexico&#8217;s most luscious, delectable culinary treats.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/patijinich.com\/pati_2020\/video\/episode-211-puebla-food-from-a-colonial-jewel\/\" \/>\n<meta property=\"og:site_name\" content=\"Pati Jinich\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-16T22:02:33+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2021\/03\/s2e11-min-1.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1920\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#website\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/\",\"name\":\"Pati Jinich\",\"description\":\"Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati&#039;s Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. 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