{"id":28877,"date":"2021-03-17T15:25:17","date_gmt":"2021-03-17T19:25:17","guid":{"rendered":"https:\/\/patijinich.com\/pati_2020\/?post_type=video&p=28877"},"modified":"2021-03-18T00:42:59","modified_gmt":"2021-03-18T04:42:59","slug":"episode-510-cancun-we-meet-again","status":"publish","type":"video","link":"https:\/\/patijinich.com\/pati_2020\/video\/episode-510-cancun-we-meet-again\/","title":{"rendered":"Episode 510: Canc\u00fan: We Meet Again"},"content":{"rendered":"\n

Pati explores Canc\u00fan to taste inventive dishes and experience the fusion of traditional Mexican cuisine with international flavors, like tuna tartar kibi and cold pork belly salad at Casa de Cristian Morales. Back at home, she and her sister, Alisa, are grilling up some summertime specialties: shrimp rolls, grilled potato salad and a pineapple dessert.<\/p>\n","protected":false},"excerpt":{"rendered":"

Pati explores Canc\u00fan to taste inventive dishes and experience the fusion of traditional Mexican cuisine with international flavors, like tuna tartar kibi and cold pork belly salad at Casa de Cristian Morales. Back at home, she and her sister, Alisa, are grilling up some summertime specialties: shrimp rolls, grilled potato salad and a pineapple dessert.<\/p>\n","protected":false},"featured_media":29015,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"region":[],"series":[7506,3371],"yoast_head":"\nEpisode 510: Canc\u00fan: We Meet Again - Pati Jinich<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Episode 510: Canc\u00fan: We Meet Again - Pati Jinich\" \/>\n<meta property=\"og:description\" content=\"Pati explores Canc\u00fan to taste inventive dishes and experience the fusion of traditional Mexican cuisine with international flavors, like tuna tartar kibi and cold pork belly salad at Casa de Cristian Morales. Back at home, she and her sister, Alisa, are grilling up some summertime specialties: shrimp rolls, grilled potato salad and a pineapple dessert.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/patijinich.com\/pati_2020\/video\/episode-510-cancun-we-meet-again\/\" \/>\n<meta property=\"og:site_name\" content=\"Pati Jinich\" \/>\n<meta property=\"article:modified_time\" content=\"2021-03-18T04:42:59+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/patijinich.com\/pati_2020\/wp-content\/uploads\/2021\/03\/PMT-510-Episode-Thumbnail-min.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1600\" \/>\n\t<meta property=\"og:image:height\" content=\"1200\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/patijinich.com\/pati_2020\/#website\",\"url\":\"https:\/\/patijinich.com\/pati_2020\/\",\"name\":\"Pati Jinich\",\"description\":\"Pati Jinich is host of the popular James Beard Award winning and Emmy nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. 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