{"id":28896,"date":"2021-03-17T15:41:31","date_gmt":"2021-03-17T19:41:31","guid":{"rendered":"https:\/\/patijinich.com\/pati_2020\/?post_type=video&#038;p=28896"},"modified":"2021-03-18T11:36:04","modified_gmt":"2021-03-18T15:36:04","slug":"episode-703-ensenadas-epic-seafood","status":"publish","type":"video","link":"https:\/\/patijinich.com\/pati_2020\/video\/episode-703-ensenadas-epic-seafood\/","title":{"rendered":"Episode 703: Ensenada&#8217;s Epic Seafood"},"content":{"rendered":"\n<p>The port town of Ensenada is a seafood mecca. Fresh fish is everywhere you look, and this hub for seafood exportation is also the gateway to Mexican wine country. Pati eats her way through this coastal gem from their famous fish tacos to La Guerrenese, considered the best street food on the planet, to the oldest bar in Baja and originator of the margarita, Hussongs.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The port town of Ensenada is a seafood mecca. Fresh fish is everywhere you look, and this hub for seafood exportation is also the gateway to Mexican wine country. Pati eats her way through this coastal gem from their famous fish tacos to La Guerrenese, considered the best street food on the planet, to the oldest bar in Baja and originator of the margarita, Hussongs.<\/p>\n","protected":false},"featured_media":29040,"template":"","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":""},"region":[],"series":[7506,4062],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v19.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Episode 703: Ensenada&#039;s Epic Seafood - Pati Jinich<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Episode 703: Ensenada&#039;s Epic Seafood - Pati Jinich\" \/>\n<meta property=\"og:description\" content=\"The port town of Ensenada is a seafood mecca. 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