“[An] expert tip comes from Chef Pati Jinich, host of Pati’s Mexican Table on PBS and spokesperson forAvocados From Mexico, who says the most common mistake people make when preparing guacamole is failing to plan ahead.
‘The most important thing to getting your guacamole right is getting the right avocado,’ she says. ‘Don’t leave that for the last minute. Try to go to the store one or two days before, and find the avocados that aren’t ripe yet.”
Learn how to get your table ready for Super Bowl Sunday or any party by reading the rest of the article here.