The Chew: Asparagus, Mushroom & Goat Cheese Enchiladas

Clips

The Chew: Asparagus, Mushroom & Goat Cheese Enchiladas

Back at The Chew with my friend Carla Hall and this crazy good recipe from my new cookbook, Mexican Today. And guess what… it’s vegetarian!

If you missed it, you can watch the clip here.

Get the recipe here.

 

 

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