Creamy Green Slaw

3 cups approximately
Ensaladita de Col

Ingredients

  • 1/4 cup Mexican style cream, or crema
  • 1/4 cup mayonnaise
  • 3 tablespoons freshly squeezed orange juice
  • 1 tablespoon white vinegar
  • Freshly ground black pepper to taste
  • Kosher or sea salt , to taste
  • 3 cups shredded green cabbage
  • 3 thinly sliced scallions

To Prepare

  • Combine the cream, mayonnaise, orange juice, vinegar, black pepper and salt in a large bowl and mix well. Add the cabbage and scallions and toss with the dressing. Taste and adjust salt.