Name: Blackberry, Mint and Lime Coulis
Cook time: 5 min
Ingredients: 2 cups blackberries, rinsed and drained; 2 tablespoons granulated sugar (or to taste); 2 tablespoons (about 16 large leaves) coarsely chopped mint leaves (plus more for garnish); 1 teaspoon freshly squeezed lime juice (or to taste)