Name: Chocolate and Dulce de Leche Caramel Cupcakes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1/2 cup unsalted butter; 1 cup granulated sugar; 1 large egg; 1 teaspoon vanilla extract; 1 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1/2 cup buttermilk; 1/2 cup cocoa powder; 1/2 cup hot water; 3/4 cup dulce de leche caramel (or cajeta); 1 cup heavy whipping cream; 14 oz semi-sweet chocolate (chopped); 2 tablespoons sugar; 1 tablespoon unsalted butter