Name: Pepita and Cilantro Pesto
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 2 cups cilantro leaves; 1 cup parsley leaves; 1 small clove garlic; 1/2 cup raw and hulled pumpkin seeds (or pepitas); 1 cup olive oil; Kosher or coarse sea salt to taste