Name: Pickled Grape Salad
Prep time: 10 min
Ingredients: 2 cups Cotton Candy grapes (or green seedless grapes, halved); 1 serrano chile (halved and thinly sliced); 2 tablespoons orange juice; 2 tablespoons lime juice; 1 teaspoon lime zest; 1 teaspoon orange zest; 1 teaspoon cumin seeds (toasted and crushed); 1/2 red onion (sliced); 1 rib celery (sliced); 1 teaspoon kosher or sea salt; 2 tablespoons olive oil; 1/2 cup cilantro leaves (roughly chopped); 1/2 cup fresh mint leaves (roughly chopped)