Name: Sonora Style Carne Asada Tacos
Prep time: 5 min
Cook time: 5 min
Ingredients: 1/4 large white onion (for cleaning the grill); Beef fat cut from the meat (if fatty, tallow or vegetable oil, for greasing the grill); 2 pounds beef top sirloin (sliced into 1/2-inch steaks); 2 pounds beef chuck eye roll (sliced into 1/2-inch steaks); 4 teaspoons kosher or sea salt (or to taste (about 1 teaspoon per pound of meat)); 12 to 16 large flour tortillas; Frijoles de Fiesta; Sonoran Roasted Salsa; Sonora Style Guacamole with Chile Verde