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Pati's Mexican Table

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Season 1 Mexico City

Episode 104: Tomatillos

Meet the tomatillo–this small, plump, green fruit was a favorite of the Aztecs and stars in any number of Mexican dishes today. Its tart flavor is worlds apart from the taste of tomatoes, but is just as juicy and unforgettable. This episode will show you where to find tomatillos, how to cook with them, and tips and tricks for creating amazing dishes.

Recipes

Pati's Mexican Table • S1:E4

Tomatillo and Lime Jam

45 minutes Cooking
Pati's Mexican Table • S1:E4

Chicken in a Tomatillo, Chipotle and Brown Sugar Sauce

1 hour Cooking
Pati's Mexican Table • S1:E4

Salsa Verde with Avocado and Queso Fresco

22 minutes Cooking

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Pati’s Mexican Table is a co-production of Mexican Table with Frank in association with WETA Washington, DC. It is distributed nationwide by American Public Television.