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Pati Jinich

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        Asparagus Mushroom & Goat Cheese Enchiladas with Pine Nut Mole Sauce

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        Book Passage: Julia Turshen in conversation with Pati Jinich

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  • About
  • Recipes
    • All Recipes
      • Featured

        Asparagus Mushroom & Goat Cheese Enchiladas with Pine Nut Mole Sauce

        30 minutes Cooking

    • All Collections
      • chicken flautas

        Pati’s Mexican Table Favorites

      • Campechano Tacos with Street Style Salsa

        Taco Night!

      • 10 Ways to Cook Chicken

      • baked egg casserole pati jinich

        Long Lazy Brunch

  • TV & Video
    • All TV & Video
      • Featured

        Episode 910: Sabores Norteños

    • Series
      • #MustEat

      • Drink to That

      • Pati's Mexican Table

  • Cookbooks
    • Cookbooks
      • Pati’s Mexican Table

        The Secrets of Real Mexican Homecooking

      • Mexican Today cover

        Mexican Today

        New and Rediscovered Recipes for Contemporary Kitchens

      • Upcoming Cookbook

        Pati’s Treasures of the Mexican Table
        Classic Recipes, Local Secrets

  • News & Events
    • All News & Events
      • Juila Turshen in Conversation with Pati Jinich

        Featured

        Book Passage: Julia Turshen in conversation with Pati Jinich

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#MustEat

#MustEat​ Detroit Pizza

@Pati Jinich​ asked what she #MustEat​ while visiting Detroit, and her friends and followers responded. They say she has to try Detroit-style pizza and Buddy's Pizza must be her first stop.

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Next Up

Season 9 Sonora

Episode 910: Sabores Norteños

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  • #MustEat​ Detroit Coney Dog

  • #MustEat​ Detroit Pizza

Pati Jinich

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