Pati’s Mexican Table New Season in Chihuahua is here, Read Pati’s NYT Caesar Salad article, La Frontera Season 2 won the James Beard Award for Best Docuseries
Chihuahua-Style Potato Soup
45 minutes Cooking
Chihuahua-Style Mixed Meat Grill
25 minutes Cooking
Sopaipillas
30 minutes Cooking
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More about Pati’s cookbooks and where to buy them
Treasures of the Mexican Table
Classic Recipes, Local Secrets
Levenger + Pati Jinich “Treasures of the Mexican Table”
Special Genuine Leather-bound Edition
Pati’s Mexican Table
The Secrets of Real Mexican Homecooking
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Yucatán
Land of the Mayan legacy with a cuisine unlike any other in Mexico
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Nuevo León
An adventure destination with dazzling mountains, a distinctive cuisine, and a cosmopolitan capital
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Jalisco
Birthplace of tequila, mariachis, birria, and many more beloved Mexican cultural traditions
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Texas
Shares the longest border with Mexico of any of the U.S. border states and home to Tex-Mex cuisine
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Sonora
Known as “Mexico’s great frontier” for its ruggedly beautiful desert landscape, cattle ranches, wheat fields, and at the heart of its cuisine is carne asada
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Sinaloa
A farmer’s paradise with an extraordinary cuisine that reflects the bounty of its land and coast
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Guanajuato
Considered the birthplace of Mexico’s independence and one of the most beautiful and historical states
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Puebla
A main culinary hub where many of Mexico’s most iconic dishes originated and the home of Cinco de Mayo
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Oaxaca
A hub of art and cuisine that has been largely influential on Mexico’s gastronomy and culture for centuries
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Michoacán
Known as “the soul of Mexico” for its deep heritage, home to the “carnitas capital of the world,” and the world’s largest producer of avocados
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Mexico City
Mexico’s independent capital city and one of Latin America’s great culinary capitals
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Campeche
An ancestral home of the Maya along the Gulf of Mexico
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Baja California Norte
Home to the quintessential border town of Tijuana and a cultural melting pot with an exciting regional cuisine in the making
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Baja California Sur
Home to one of Hollywood’s favorite vacation destinations, natural wonders, and an inventive, playful cuisine
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Yucatán
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Cacao Horchata
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Nuevo León
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Jalisco
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Texas
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Orange and Lime Ranch Water
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Sonora
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Campeche
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Contributions
The New York Times: The Century-Long Saga of the Caesar Salad
News
La Frontera Season 2 is the 2024 James Beard Award Winner for Outstanding Docuseries!
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