Explora la Cocina Mexicana

Sinaloa

A farmer’s paradise with an extraordinary cuisine that reflects the bounty of its land and coast

Stretching along northern Mexico’s west coast, Sinaloa is nicknamed “Mexico’s breadbasket” because it produces 40% of the food for the entire country. Its extraordinary cuisine reflects the bounty of the land and coast and is a source of pride for its people. It’s known for chilorio, especially from Mocorito, which is one of Sinaloa’s many “pueblos mágicos” or magic towns. And its long Pacific coast, home to the destination city of Mazatlán that’s called “the pearl of the Pacific,” is packed with shrimp.

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  • Sinaloa

    A farmer’s paradise with an extraordinary cuisine that reflects the bounty of its land and coast

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  • Yucatán

    Land of the Mayan legacy with a cuisine unlike any other in Mexico

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  • Nuevo León

    An adventure destination with dazzling mountains, a distinctive cuisine, and a cosmopolitan capital

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  • Jalisco

    Birthplace of tequila, mariachis, birria, and many more beloved Mexican cultural traditions

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  • Texas

    Shares the longest border with Mexico of any of the U.S. border states and home to Tex-Mex cuisine

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  • Sonora

    Known as “Mexico’s great frontier” for its ruggedly beautiful desert landscape, cattle ranches, wheat fields, and at the heart of its cuisine is carne asada

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  • Guanajuato

    Considered the birthplace of Mexico’s independence and one of the most beautiful and historical states

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  • Puebla

    A main culinary hub where many of Mexico’s most iconic dishes originated and the home of Cinco de Mayo

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  • Oaxaca

    A hub of art and cuisine that has been largely influential on Mexico’s gastronomy and culture for centuries

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  • Michoacán

    Known as “the soul of Mexico” for its deep heritage, home to the “carnitas capital of the world,” and the world’s largest producer of avocados

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  • Mexico City

    Mexico’s independent capital city and one of Latin America’s great culinary capitals

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  • Campeche

    An ancestral home of the Maya along the Gulf of Mexico

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  • Baja California Norte

    Home to the quintessential border town of Tijuana and a cultural melting pot with an exciting regional cuisine in the making

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  • Baja California Sur

    Home to one of Hollywood’s favorite vacation destinations, natural wonders, and an inventive, playful cuisine

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Group 265 Gulf of mexico MEXICO Pacific Ocean

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Cheese and Shrimp Pasta Bake

Recipes

Cheese and Shrimp Pasta Bake

Cheese and Shrimp Pasta Bake Cheese and Shrimp Pasta Bake recipe from Pati’s Mexican Table Season 8, Episode 12 “Home…

Sinaloa Style Chilorio

TV Show Aug 29

Sinaloa Style Chilorio

Sinaloa Style Chilorio Sinaloa Style Chilorio recipe from Pati’s Mexican Table Season 8, Episode 9 “Mocorito, The Land of Chilorio”…

Lobster Chilaquiles

Recipes

Lobster Chilaquiles

Lobster Chilaquiles Lobster Chilaquiles recipe from Pati’s Mexican Table Season 8, Episode 6 "El Fuerte, Magic Town" For the salsa:2…

Chickpea Poundcake

TV Show Aug 28

Chickpea Poundcake

Chickpea Poundcake Chickpea Poundcake recipe from Pati’s Mexican Table Season 8, Episode 12 “Home Cooking Sinaloa Style” For the poundcake:1…

Chilorio Migas

Recipes

Chilorio Migas

Chilorio Migas Chilorio Migas recipe from Pati’s Mexican Table Season 8, Episode 9 “Mocorito, The Land of Chilorio” For the…

Birria

Recipes

Birria

Goat Meat Stew Tacos Birria recipe from Pati’s Mexican Table Season 8, Episode 11 “A Day in Sinaloa's Countryside” For…

Habanero Shrimp Burger

TV Show Aug 28

Habanero Shrimp Burger with Habanero Tartar Sauce

Habanero Shrimp Burger with Habanero Tartar Sauce Habanero Shrimp Burger with Habanero Tartar Sauce recipe from Pati’s Mexican Table Season…

Habanero Tartar Sauce

TV Show Aug 28

Habanero Tartar Sauce

Habanero Tartar Sauce Habanero Tartar Sauce recipe from Pati’s Mexican Table Season 8, Episode 10 “Surfside Eats" 1 cup mayonnaise2…

Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano Cocktail Sauce

TV Show Aug 27

Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano Cocktail Sauce

Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano Cocktail Sauce Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano…

Dulce de Leche Flower Sugar Cookie Sandwich

Recipes

Dulce de Leche Flower Sugar Cookies

Dulce de Leche Flower Sugar Cookies Dulce de Leche Flower Sugar Cookies recipe from Pati’s Mexican Table Season 8, Episode…

Mango, Tomato, Tomatillo, Basil and Jalapeño Salad

Recipes

Mango, Tomato, Tomatillo, Basil and Jalapeño Salad

Mango, Tomato, Tomatillo, Basil and Jalapeño Salad Mango, Tomato, Tomatillo, Basil and Jalapeño Salad recipe from Pati’s Mexican Table Season…

Street Style Salsa

Recipes

Street Style Salsa

Street Style Salsa Street Style Salsa recipe from Pati’s Mexican Table Season 8, Episode 4 “Los Mochis, Street Taco Favorites"…

Milanesa Torta with Matador Guacamole and Melty Cheese

Recipes

Milanesa Torta with Matador Guacamole and Melty Cheese

Milanesa Torta with Matador Guacamole and Melty Cheese Milanesa Torta with Matador Guacamole and Melty Cheese recipe from Pati’s Mexican…

Shrimp, Bacon and Crispy Chickpea Tacos with Smooth Guacamole

Recipes

Shrimp, Bacon and Crispy Chickpea Tacos with Salsa de Guacamole

Shrimp, Bacon and Crispy Chickpea Tacos with Salsa de Guacamole Shrimp, Bacon and Crispy Chickpea Tacos with Salsa de Guacamole…

Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita

Recipes

Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita

Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita…

Roasted Tomato and Jalapeño Salsita

Recipes

Roasted Tomato and Jalapeño Salsita

Roasted Tomato and Jalapeño Salsita Roasted Tomato and Jalapeño Salsita recipe from Pati’s Mexican Table Season 8, Episode 8 “El…

French Fries with Chiltepín Salt and Cotija

Recipes

French Fries with Chiltepín Salt and Cotija

French Fries with Chiltepín Salt and Cotija French Fries with Chiltepín Salt and Cotija recipe from Pati’s Mexican Table Season…

Serrano Cocktail Sauce

Recipes

Serrano Cocktail Sauce

Serrano Cocktail Sauce Serrano Cocktail Sauce  recipe from Pati’s Mexican Table Season 8, Episode 6 “El Fuerte, Magic Town” 1…

Potato Hash Cake

Recipes

Potato Hash Cake

Potato Hash Cake Potato Hash Cake recipe from Pati’s Mexican Table Season 8, Episode 8 “El Chepe, Railway to the…

Matador Guacamole

Recipes

Matador Guacamole

Matador Guacamole Matador Guacamole recipe from Pati’s Mexican Table Season 8, Episode 5 "A Taste of Mazatlán" 2 jalapeño chiles4…

Smooth Guacamole

Recipes

Salsa de Guacamole

Salsa de Guacamole Salsa de Guacamole recipe from Pati’s Mexican Table Season 8, Episode 4 “Los Mochis, Street Taco Favorites”…

Traditional Capirotada with Mango and Plantains

TV Show Aug 24

Traditional Capirotada with Mango and Plantains

Traditional Capirotada with Mango and Plantains Traditional Capirotada with Mango and Plantains recipe from Pati’s Mexican Table Season 8, Episode…

Guava Pie

Recipes

Guava Pie

Guava Pie Guava Pie recipe from Pati’s Mexican Table Season 8, Episode 5 "A Taste of Mazatlán" For the crust:3…

Chipotle Oyster Soup

Recipes

Chipotle Oyster Soup

Chipotle Oyster Soup Chipotle Oyster Soup recipe from Pati’s Mexican Table Season 8, Episode 2 “Altata, Hidden Gem by the…

Serrano Salsa Cruda

Recipes

Serrano Salsa Cruda

Serrano Salsa Cruda Serrano Salsa Cruda recipe from Pati’s Mexican Table Season 8, Episode 2 “Altata, Hidden Gem by the…

Enchiladas de Suelo or Enchiladas from the Floor

Recipes

Enchiladas from the Floor

Enchiladas from the Floor Enchiladas from the Floor recipe from Pati's Mexican Table Season 8, Episode 801 "A Local's Tour…

Governor Shrimp Tacos

Recipes

Story Goes… Governor Shrimp Tacos

The story goes, governor shrimp tacos, or tacos gobernador de camarón, were created in the state of Sinaloa in the…

shredded pork

Recipes

Chilorio Burritos

Chilorio Burritos Chilorio Burritos from Pati's Mexican Table, Season 1, Episode 2 "Foods of the Mexican Revolution" 3 pounds boneless pork…

chilorio burritas recipe

Recipes

Chilorio for Cinco de Mayo!

Memories from growing up in Mexico City revolve around one celebration or another and mostly center on the foods that…

Pati's Mexican Table

Episode 811: A Day in Sinaloa’s Countryside

Known as "Mexico's Breadbasket," Sinaloa produces about 40% of the meat and produce consumed in all of Mexico. Pati travels…

Pati's Mexican Table

Episode 812: Home Cooking Sinaloa Style

Pati visits home cooks and an iconic restaurant to sample some of Sinaloa's most beloved dishes. She meets a family…