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5 minutes Cooking
Classic Recipes, Local Secrets
The Secrets of Real Mexican Homecooking
New and Rediscovered Recipes for Contemporary Kitchens
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ENGLISH • ESPAÑOL
Tequila & Classics
Pati is sharing her take on a Piña Colada that's made with fruity Reposado tequila. To go with it, a beautiful way to eat fresh seafood that hails from Sinaloa - Aguachile.