Serrano Cocktail Sauce recipe from Pati’s Mexican Table Season 8, Episode 6 “El Fuerte, Magic Town”
Ingredients
- 1 cup ketchup
- 1 fresh serrano, stemmed, finely chopped
- 2 teaspoons creamy horseradish
To Prepare
- In a bowl, combine the ketchup, the serrano, and the creamy horseradish. Mix well.