Baked Plantains for Dessert
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- 2 ripe plantains
- Sweetened condensed milk to your liking or honey, sugar, ice cream or rompope
- Preheat oven to 400°F. Individually wrap the plantains, with their skin on, in aluminum foil and place in a baking sheet in the oven (some people bake them without the aluminum foil, you can try it both ways).
- Bake for about 25 minutes, until plantains are completely cooked through, very soft and sugar has begun to caramelize. Carefully open up the foil making a slit down the middle, open it up, and pour the condensed milk on top.