Mar 02

The New York Times: How to Make Great Beef Stew? Here’s a World of Wisdom.

Tres Chiles Guacamole

Sep 16

Good Morning America: Pati Jinich shares 3 guacamole recipes you can try at home

Feb 26

National Post: Pati Jinich Dives Deep in Treasures of the Mexican Table

Feb 15

The Washington Post: Nutty, Seedy Salsa Macha Makes Avocado Toast Unforgettable

Financial Times Weekend Podcast

Jan 07

Financial Times Weekend Podcast: Pati Jinich and Gillian Tett on food, culture and power

Nov 25

The Splendid Table: Turkey Confidential 2021

Realscreen Awards

Nov 23

Realscreen Awards: 2022 Nominees

Fiesta Turkey

Nov 16

ABC Good Morning America: Pati Jinich’s fiesta turkey with chorizo and cashew stuffing

The New York Times

Oct 11

The New York Times: What’s on TV This Week

Oct 10

Univision Al Punto: Chef mexicana habla de su respeto por la comida Tex-Mex

Oct 08

WTTW: “Doubly Blessed”: Pati Jinich Explores the Intermingling of Cultures at the U.S.-Mexico Border

Sep 23

The Wall Street Journal: This Instant Pot Taco Recipe Inspired by ‘Nine Perfect Strangers’ Makes the Best TV Dinner

Poblano Rajas Chorizo Queso Fundido

Sep 21

People En Español: Queso fundido con rajas y chorizo al estilo de la chef Patricia Jinich

Sep 21

NPR All Things Considered: For 200 Years, Chiles En Nogada Has Been An Iconic, And Patriotic, Mexican Meal

Eater Best Cookbooks for Fall

Sep 21

Eater: The 17 Best Cookbooks of Fall 2021

Jul 24

The Walk-In with Elle Simone Scott: Pati Jinich: Bringing the mic to Mexico

Jun 28

Pati’s Mexican Table nominated in the 48th Annual Daytime Emmy® Awards Children’s & Animation and Lifestyle Categories

May 06

Barron’s Great Escapes: Chef and Author Pati Jinich’s Favorite Things About Mexican Cuisine

Dec 24

WAMU The Kojo Nnamdi Show: Food Traditions during a Stay-Home Holiday

Dec 11

Times of Israel: TV chef brings Mexican latkes and jalapeno matzah ball soup north of border

Sep 18

HOLA! USA: Latina Powerhouse Top 100

Jan 20

Lideres Mexicanos: Los 101 Mexicanos Globales

Oct 09

The New York Times: Forget the Wall: Pati Jinich Wants to Build a Culinary Bridge to Mexico

Sep 02

Univision: Pati Jinich, inicia un nuevo viaje a través del ‘México de sus sabores’

Jun 15

Family Circle: The Power of Cooking with Kids

Jun 12

Epicurious: The 100 Greatest Home Cooks of All Time

Apr 24

Americas Quarterly: 5 People Who Bring Mexico and the U.S. Closer Together

Mar 04

The Chicago Tribune: A bowl of charro beans answers a hankering

Apr 11

Forbes: From Political Analyst To Mexican Chef On PBS

Mar 20

The Chicago Tribune: Passover steeped in Mexican flavors

Sep 14

Periódico Excélsior, RSVP: Orgullo Nacional

Mar 30

The Washington Post: Pati Jinich: Made for TV

Mar 31

The New York Times: A Taste of Passover, With a Mexican Accent