Chorizo Stuffed Pork Roast

TV ShowAug 25

Chorizo Stuffed Pork Roast with Three Chiles Adobo

Chorizo Stuffed Pork Roast with Three Chiles Adobo Chorizo Stuffed…

Garlic and Cumin Rubbed Chicken

RecipesAug 25

Garlic and Cumin Rubbed Chicken

Garlic and Cumin Rubbed Chicken Garlic and Cumin Rubbed Chicken…

pati jinich coloradito chicken

BlogAug 31

Coloradito Chicken and a New Season

Oaxaca is a place I have been to countless times,…

pati jinich coloradito chicken

RecipesAug 28

Coloradito Chicken

Coloradito Chicken Coloradito Chicken recipe from Pati's Mexican Table Season…

tamales coloraditos

BlogDec 05

Tamales Coloraditos

Tamales are practically required on so many December holidays. Take…

RecipesMar 11

Amarillito Mole with Chicken

Amarillito Mole with Chicken Amarillito Mole with Chicken recipe from…

hamburger ancho

RecipesMar 11

Ancho Chile Mexican Hamburgers with Lime Aioli

Ancho Chile Mexican Hamburgers with Lime Aioli Ancho Chile Mexican…

hibiscus and pecan mole

RecipesMar 11

Hibiscus and Pecan Mole

Hibiscus and Pecan Mole Hibiscus and Pecan Mole recipe from…

ancho chile salsa

BlogMay 19

Ancho Chile Salsa (or Relish, or Pickle, or Viniagrette)!

This marinated salsa - more like a pickle or relish…

red pozole

RecipesJan 27

Red Pozole with Traditional Garnishes

Red Pozole with Traditional Garnishes Red Pozole with Traditional Garnishes…

grilled romain salad

RecipesJan 24

Grilled Romaine and Red Bell Peppers with Ancho Chile Vinaigrette and Cheese

Grilled Romaine and Red Bell Peppers with Ancho Chile Vinaigrette…

beef barbacoa sliders

RecipesJan 21

Beef Barbacoa Sliders

Beef Barbacoa Sliders Beef Barbacoa Sliders recipe from Pati's Mexican…

Pumpkin and Ancho Chile Mole main

BlogOct 25

Pumpkin and Ancho Chile Mole

You can do fabulous things with pumpkins aside from spooky…

BlogFeb 13

You Asked for It: Chipotle Chiles in Adobo Sauce

Shortly after posting one of my first Basic Ingredients posts,…

BlogMar 26

Tex Mex or Mex Tex: Take Two

Talking about American foods enriched by Mexican ingredients, I can't…