Pati Jinich is host of the popular Emmy and James Beard nominated PBS series Pati's Mexican Table, author of two cookbooks, and resident chef at the Mexican Cultural Institute in Washington, DC. This is her official website where she shares recipes from her show and new recipes in her blog, plus upcoming events, recent news, and more.
Listen in as I talk with Lynne Rossetto Kasper about my Mexican Thanksgiving turkey, as part of The Splendid Table‘s special “Swanksgiving” episode…
For the recipe, click here.
Receive monthly updates from Pati!
Pati — What a brilliant start to your new season! I saw the first installment of Season Three on WETA today and it was wonderful. (On a scale of eon to 10, I give it a GOOGOLPLEX !)
You bring so much life to your program — so much of your own life, as you introduce your sons and we see a couple of them enjoying a bit of fun at your expense!
That you bring so much context AND so much fun to your work is why it translates into something so deeply enjoyable for us, your audience!
I know what I;ll be doing at 11:30 a.m. on Saturday mornings for the rest of the season: learning more and enjoying a lot!
Happy New Year and Happy THIRD Season!
–Brian
Thank you so much for your lovely comment, I am SO happy you like this new season: I love it too! Let me know how you like the rest!
when are you back on t.v.. your next season. I sure do miss you. love your show. xoox
Hola Adina, My new season starts in January!!