All Things Considered host Melissa Block visited me to make pan de muerto and pumpkin mole for Day of the Dead.
Listen in and get the recipes, click here.
All Things Considered host Melissa Block visited me to make pan de muerto and pumpkin mole for Day of the Dead.
Listen in and get the recipes, click here.
Recipes
Recipes•
Spring Onion and Tomato Soup with Melty Cheese Think of this soup as a cross between a rich, creamy tomato…
Recipes•
Tacos Árabes Tacos Árabes (Puebla-Style Pork Tacos) are a specialty of Puebla, home to one of Mexico’s most significant Lebanese…
Recipes•
Tahini Preparado This delicious tahini sauce is much like its Middle Eastern counterpart, with lime juice standing in for the…
Recipes•
Salsa de Chipotle y Cacahuate This Salsa de Chipotle y Cacahuate (Chipotle Peanut Salsa) feels luxurious in the mouth, thick…
50 minutes Cooking
18 minutes Cooking
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