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45 minutes Cooking
Classic Recipes, Local Secrets
The Secrets of Real Mexican Homecooking
New and Rediscovered Recipes for Contemporary Kitchens
EN • ESP
ENGLISH • ESPAÑOL
I was delighted to return to The Marylin Denis show. We had the perfect sunny day to grill my Honey Chipotle Ribs and make my Avocado and Hearts of Palm Chop Salad right on the studio’s rooftop.
Watch the clip here.
Huevos Divorciados A classic Mexican way of eating eggs, served sunny side up with salsa roja over one egg and…
Wild Crunchy Granola A crunchy granola loaded with nuts, sunflower seeds, pepitas, amaranth, and quinoa. You can sweeten it up…
Three-Cheese Chicken Enchiladas These enchiladas are typical of northern Mexico and use the region’s go-to red salsa, as well as…
Asparagus Mushroom & Goat Cheese Enchiladas with Pine Nut Mole Sauce The tortillas are dipped into the luscious mole and…
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