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2 hours 10 minutes Cooking
The Secrets of Real Mexican Homecooking
New and Rediscovered Recipes for Contemporary Kitchens
Pati’s Treasures of the Mexican TableClassic Recipes, Local Secrets
I was delighted to return to The Marylin Denis show. We had the perfect sunny day to grill my Honey Chipotle Ribs and make my Avocado and Hearts of Palm Chop Salad right on the studio’s rooftop.
Watch the clip here.
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Avocado and Coconut Ice Cream Avocado and Coconut Ice Cream recipe from Pati's Mexican Table Season 1, Episode 3 “Avocado”…
Smoky Guacamole Smoky Guacamole recipe from Pati's Mexican Table Season 6, Episode 1 "One Day in Oaxaca" 1 serrano or…
42 minutes Cooking
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