white distilled vinegar
Recipes•Aug 25
Chorizo Stuffed Pork Roast with Three Chiles Adobo
Chorizo Stuffed Pork Roast with Three Chiles Adobo Chorizo Stuffed…
Recipes•Aug 25
Drowned Tortas
Drowned Tortas Drowned Tortas, recipe from Pati's Mexican Table Season…
Recipes•Aug 25
Tomato and Avocado Salad with Queso Fresco
Tomato and Avocado Salad with Queso Fresco Tomato and Avocado…
Recipes•Sep 02
Pickled Poblanos
Pickled Poblanos Pickled Poblanos recipe from Pati's Mexican Table Season…
Recipes•Dec 05
Tamales Coloraditos
Tamales are practically required on so many December holidays. Take…
Recipes•Oct 25
Bacalao Navideño
Christmas Salted Cod Christmas Salted Cod recipe from Pati's Mexican…
Recipes•Oct 06
Achiote Rubbed Fish
Achiote Rubbed Fish Achiote Rubbed Fish recipe from Pati's Mexican…
Recipes•Sep 30
Fast Track Chicken Pibil Sandwich
Fast Track Chicken Pibil Sandwich Fast Track Chicken Pibil Sandwich…
Recipes•Sep 23
Mango Habanero Hot Sauce
Mango Habanero Hot Sauce Mango Habanero Hot Sauce recipe from…
Recipes•Aug 23
Pati’s Bitter Orange Juice Substitute
Pati’s Bitter Orange Juice Substitute Pati’s Bitter Orange Juice Substitute…
Recipes•Mar 11
Everyday Green Salad
Everyday Green Salad Everyday Green Salad recipe from Pati's Mexican…
Recipes•Mar 11
Tampico-Style Steak Combo
Tampico-Style Steak Combo Tampico-Style Steak Combo recipe from Pati's Mexican…
Recipes•Apr 07
Enchiladas Mineras
Enchiladas Mineras Enchiladas Mineras recipe from Pati's Mexican Table Season…
Recipes•Jul 30
Summertime Watermelon & Tomatillo Salad: Beat the Heat!
This year I promised my boys we would plant goodies…
Blog•Feb 13
You Asked for It: Chipotle Chiles in Adobo Sauce
Shortly after posting one of my first Basic Ingredients posts,…
Blog•Apr 02
Queso Fresco: Tri-Color Salad with a Lime-Honey Vinaigrette
Yesterday, right after my blog turned 1 year old, I…
Recipes•Aug 05
A True Mexican Collectible: Versatile Summertime Salsas…
When asked recently whether I was a collector of some…
Blog•Jun 22
Pickled Jalapeños: Basic Recipe
Pickled Jalapeños are a very popular garnish, topping or side…
