Orange Piloncillo Adobo Pizza Sauce
Salsa para Pizza con Adobo de Naranja
Recipe Yield
4 cups approximately
Cooking time
10 minutes
Rate this recipe
Ingredients
- 4 tablespoons rendered fat from Orange and Piloncillo Adobo Pork Roast
- ¼ cup finely chopped white onion
- 1 28-ounce can crushed tomatoes or tomato sauce
- 1 cup adobo sauce from Orange and Piloncillo Adobo Pork Roast
- 1 teaspoon dried oregano
- ½ teaspoon kosher or coarse sea salt
- ¼ teaspoon black pepper
To Prepare
- In a medium saucepan, heat the rendered fat over medium heat. Once hot, cook the onion until completely softened, about 3 minutes. Add the crushed tomatoes, adobo sauce, oregano, salt and black pepper, stir. Let cook for about 8 to 10 minutes, stirring occasionally, until thickened and darkened in color.
Comments
2comments inOrange Piloncillo Adobo Pizza Sauce
Sally A Cash
Oct 18
Thank you so much gracias tanto para llevandonos a Bustamante a visitar y apprendar como hacer El pilloncillo ytambien the pork roast y olvide come hacerlo en Espanol Fun I la Distro Federal en 1959 con ima amiga Mia para 6 Meses peri Ella regreso despues de 3 y yo quede 10 meses Y quede con una familia para 4 meses para poder encenar espanol un poco. Thank you so much for your adventures. It’s always a special treat for me when you take us to out in the country of Mexico
Pati Jinich
Oct 28
So glad you are tuning in and having fun Sally, un abrazo!