Recipes•Aug 25

Sanborns’ Swiss Chicken Enchiladas Sanborns’ Swiss Chicken Enchiladas, from Pati’s…

TV Show•Sep 05

Mole Verde with Pork and White Beans Mole Verde with…

Recipes•Sep 04

Sweet and Sour Mexican Style Fish Sweet and Sour Mexican…

Recipes•Sep 03

Quick Roasted Tomatillo Salsita Quick Roasted Tomatillo Salsita recipe from…

Recipes•Sep 02

Caramelized Pasilla Brisket Caramelized Pasilla Brisket recipe from Pati's Mexican…

Recipes•Aug 28

Meatballs in Guajillo Sauce Meatballs in Guajillo Sauce recipe from…

Recipes•Oct 25

Pine Nut Pipián Recipe courtesy José Andrés 1 small clove…

TV Show•Sep 23

To-Die-For Ceviche To-Die-For Ceviche recipe from Pati's Mexican Table Season…

TV Show•Sep 14

Pork Tenderloin Enchiladas with Mole Verde Pork Tenderloin Enchiladas with…

Blog•May 02

My present career began with ceviche. After years as an…

Recipes•Mar 21

Chicken Tinga One of the tastiest ways to eat chicken…

uncategorized•Mar 21

Raw Tomatillo and Chipotle Salsa Verde A raw tomatillo and…

Recipes•Mar 11

Amarillito Mole with Chicken Amarillito Mole with Chicken recipe from…

Recipes•Mar 11

Tomatillo and Lime Jam Tomatillo and Lime Jam recipe from…

Recipes•Mar 11

Chicken in a Tomatillo, Chipotle and Brown Sugar Sauce Chicken…

Recipes•Mar 11

Salsa Verde with Avocado and Queso Fresco Salsa Verde with…

Recipes•Mar 11

Chicken Tinga Chicken Tinga recipe from Pati's Mexican Table Season…

Recipes•Apr 09

Mole de Olla Mole de Olla recipe from Pati's Mexican…

Recipes•Apr 06

Pico de Guac Pico de Guac recipe from Pati's Mexican…

Recipes•Apr 01

Tomatillo Salsita Tomatillo Salsita recipe from Pati's Mexican Table Season…

Blog•Aug 29

I don’t think twice about eating a hot stew in…

Recipes•Jan 27

Watermelon, Tomatillo and Mozzarella Skewers with Lime-Honey Vinaigrette Watermelon, Tomatillo…

TV Show•Jan 07

Raw Salsa Verde with Avocado Raw Salsa Verde with Avocado…

Recipes•Dec 21

Shredded Flank Steak with Potatoes in Green Salsa Shredded Flank…

Recipes•Sep 09

Red pozole, or Pozole Rojo, Jalisco style, has been my…

Recipes•Jul 30

This year I promised my boys we would plant goodies…

Recipes•May 28

I began to see the exotic side of the tomatillo…

Recipes•Oct 01

This is by far, the best brisket I've ever had.…

Recipes•Mar 25

The showcase of last week's class was one of Mexico's…