Explore Mexican Cuisine
Sinola
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Sinola
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Puebla
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Campeche
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Yucatan
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Baja California Sur
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Michoacan
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Baja California Norte
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Mexico City
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Sonora
Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she’s discovered along her journey.
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Oaxaca
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
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Sonora
Chef Pati Jinich introduces authentic Mexican flavors, colors and textures into American kitchens. Join Pati as she explores the many wonders and diverse cuisine found across Mexico. Use the map to explore by region, or select from the list below to unlock the many treasures she's discovered along her journey.
Browse by Region
More from Sinola
TV Show •Aug 29
Cheese and Shrimp Pasta Bake
Cheese and Shrimp Pasta Bake Cheese and Shrimp Pasta Bake recipe from Pati’s Mexican Table Season 8, Episode 12 “Home…
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Sinaloa Style Chilorio
Sinaloa Style Chilorio Sinaloa Style Chilorio recipe from Pati’s Mexican Table Season 8, Episode 9 “Mocorito, The Land of Chilorio”…
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Lobster Chilaquiles
Lobster Chilaquiles Lobster Chilaquiles recipe from Pati’s Mexican Table Season 8, Episode 6 "El Fuerte, Magic Town" For the salsa:2…
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Chickpea Poundcake
Chickpea Poundcake Chickpea Poundcake recipe from Pati’s Mexican Table Season 8, Episode 12 “Home Cooking Sinaloa Style” For the poundcake:1…
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Sopitas con Huevo y Chilorio
Sopitas con Huevo y Chilorio Sopitas con Huevo y Chilorio recipe from Pati’s Mexican Table Season 8, Episode 9 “Mocorito,…
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Birria
Birria Birria recipe from Pati’s Mexican Table Season 8, Episode 11 “A Day in Sinaloa's Countryside” For the Birria:4 to…
TV Show •Aug 28
Habanero Shrimp Burger with Habanero Tartar Sauce
Habanero Shrimp Burger with Habanero Tartar Sauce Habanero Shrimp Burger with Habanero Tartar Sauce recipe from Pati’s Mexican Table Season…
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Habanero Tartar Sauce
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Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano Cocktail Sauce
Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano Cocktail Sauce Lobster Rolls with Chipotle Mayo, Pickled Jalapeños and Serrano…
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Chilorio Sincronizadas
Chilorio Sincronizadas Chilorio Sincronizadas recipe from Pati's Mexican Table Season 8, Episode 9 "Mocorito, The Land of ChilorioMocorito, The Land…
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Bizcotela Vestida
Bizcotela Vestida Bizcotela Vestida recipe from Pati’s Mexican Table Season 8, Episode 9 “Mocorito, The Land of Chilorio” 1 pound…
TV Show •Aug 27
Mango, Tomato, Tomatillo, Basil and Jalapeño Salad
Mango, Tomato, Tomatillo, Basil and Jalapeño Salad Mango, Tomato, Tomatillo, Basil and Jalapeño Salad recipe from Pati’s Mexican Table Season…
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Campechano Tacos with Street Style Salsa
Campechano Tacos with Street Style Salsa Campechano Tacos with Street Style Salsa recipe from Pati’s Mexican Table Season 8, Episode…
TV Show •Aug 27
Salsa Callejera
Street Style Salsa Street Style Salsa recipe from Pati’s Mexican Table Season 8, Episode 4 “Los Mochis, Street Taco Favorites"…
TV Show •Aug 27
Milanesa Torta with Matador Guacamole and Melty Cheese
Milanesa Torta with Matador Guacamole and Melty Cheese Milanesa Torta with Matador Guacamole and Melty Cheese recipe from Pati’s Mexican…
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Shrimp, Bacon and Crispy Chickpea Tacos with Smooth Guacamole
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Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita
Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita Sinaloa Steak and Eggs over Potato Hash with Roasted Salsita…
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Roasted Tomato and Jalapeño Salsita
Roasted Tomato and Jalapeño Salsita Roasted Tomato and Jalapeño Salsita recipe from Pati’s Mexican Table Season 8, Episode 8 “El…
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French Fries with Chiltepín Salt and Cotija
French Fries with Chiltepín Salt and Cotija French Fries with Chiltepín Salt and Cotija recipe from Pati’s Mexican Table Season…
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Serrano Cocktail Sauce
Serrano Cocktail Sauce Serrano Cocktail Sauce recipe from Pati’s Mexican Table Season 8, Episode 6 “El Fuerte, Magic Town” 1…
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Flan Napolitano
Flan Napolitano Flan Napolitano recipe from Pati’s Mexican Table Season 8, Episode 11 “Flan Napolitano” 1 1/4 cups granulated sugar1…
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Potato Hash Cake
Potato Hash Cake Potato Hash Cake recipe from Pati’s Mexican Table Season 8, Episode 8 “El Chepe, Railway to the…
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Pinto Bean Soup with Masa and Queso Fresco Dumplings
Pinto Bean Soup with Masa and Queso Fresco Dumplings Pinto Bean Soup with Masa and Queso Fresco Dumplings recipe from…
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Matador Guacamole
Matador Guacamole Matador Guacamole recipe from Pati’s Mexican Table Season 8, Episode 5 "A Taste of Mazatlán" 2 jalapeño chiles4…
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Chocolate Dipped Orejas
Chocolate Dipped Orejas Chocolate Dipped Orejas recipe from Pati’s Mexican Table Season 8, Episode 8 “El Chepe, Railway to the…
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Smooth Guacamole
Smooth Guacamole Smooth Guacamole recipe from Pati’s Mexican Table Season 8, Episode 4 “Los Mochis, Street Taco Favorites” 2 large…
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Traditional Capirotada with Mango and Plantains
Traditional Capirotada with Mango and Plantains Traditional Capirotada with Mango and Plantains recipe from Pati’s Mexican Table Season 8, Episode…
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Guava Pie
Guava Pie Guava Pie recipe from Pati’s Mexican Table Season 8, Episode 5 "A Taste of Mazatlán" For the crust:3…
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Chipotle Oyster Soup
Chipotle Oyster Soup Chipotle Oyster Soup recipe from Pati’s Mexican Table Season 8, Episode 2 “Altata, Hidden Gem by the…
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Shrimp Machaca and Potato Burritos
Shrimp Machaca and Potato Burritos Shrimp Machaca and Potato Burritos recipe from Pati’s Mexican Table Season 8, Episode 2 “Altata,…
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Serrano Salsa Cruda
Serrano Salsa Cruda Serrano Salsa Cruda recipe from Pati’s Mexican Table Season 8, Episode 2 “Altata, Hidden Gem by the…
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Taquitos Dorados Ahogados
Drowned Crispy Taquitos Taquitos Dorados Ahogados recipe from Pati’s Mexican Table Season 8, Episode 1 “A Local's Tour of Culiacán”…
TV Show •Aug 20
Enchiladas de Suelo
Enchiladas from the Floor Enchiladas de Suelo recipe from Pati's Mexican Table Season 8, Episode 801 "A Local's Tour of…
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Story Goes… Governor Shrimp Tacos
The story goes, governor shrimp tacos, or tacos gobernador de camarón, were created in the state of Sinaloa in the…
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Chilorio Burritas
Chilorio Burritas Chilorio Burritas from Pati's Mexican Table, Season 1, Episode 2 "Foods of the Mexican Revolution" 3 pounds boneless pork…
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Chilorio for Cinco de Mayo!
Memories from growing up in Mexico City revolve around one celebration or another and mostly center on the foods that…